Great to have the ferry back, and the sunshine!

Bridge Across the River Wye, or rather the cable ferry. Idyllic spot at Symonds Yat. The Saracens Head

My delicious (enormous!) vanilla panna cotta with forest fruit compote and honeycomb The Saracens Head overlooking the Wye at Symonds Yat East. Gorgeous combination of flavours and textures.

We are now taking bookings for our delicious Christmas menu, which can be viewed in the link below. Available from the 1st - 23rd December. Parties of 2 -28. Lunch time and evening availability. Please call, email or message to book. saracensheadinn.co.uk/saracens-chris…

Well, after a brief yet glorious return to summer, it looks like temperatures are set to drop again.. So, here's our updated Christmas 2023 Menu for those thinking about festive wintry roasts in the Yat, overlooking the rapids! Book now to avoid disappointment!

If you haven't checked out chef's Christmas menu yet, here's a little reminder. And, a lovely festive fire photo our main man Jack Spicer took during a recent shoot (more to be announced soon) saracensheadinn.co.uk/saracens-chris…

Festive opening times updated:

Hello folks, hoping you are all well.. just a quick note to inform you of our chef's Valentine's Day menu, served from the 14th-17th February. From 6pm to 8pm. Looking forward to spring already! The Team x

Hello fellow Yatters. We hope you are all well and thank you for following us here on Twitter. If you are visiting us on Sunday 10th March, we are having a third sitting for mother’s day. This sitting will be at 4pm. Hope to see you soon.

'Twas a lovely crisp morning here in the Yat on Sunday.

Hello all, we have some great news to share. After a great deal of time and effort, we are now taking bookings for The Weir House next door to the Inn (via boltholeretreats.co.uk). The Weir House sleeps up to 8 people over three floors. More info here: saracensheadinn.co.uk/the-weir-house/

A photo taken mid September, just before the changing of the leaves here in the Yat. We'll be posting our Christmas menus soon, with some nice new photos by Jack Spicer Adams. Hope to see some of you in the coming autumn/winter months. The Team.

Celebrate this festive season at The Saracen’s Head Inn! We have a range of options with our 2 or 3 course menu and drinks offers available. This menu is only available to pre-booked diners. Contact us on 01600 890 435 or email: [email protected]

Hello all, here's some lovely photos of our updated menu, taken by the ever talented Jack Spicer Adams a couple of weeks ago. Nights drawing in, bit of a chill in the air and leaves falling fast now.. festive Christmas pics to follow soon! The Team.

Here you are folks, a few snaps of our #Christmas delights to be had here at The Saracen's Head Inn + a link to the menu & our festive opening times here: saracensheadinn.co.uk/the-saracens-h…

Apologies to anyone who has wanted to use the ferry since February. As well as waterborne checks, every few years we remove the ferry from the water for a more comprehensive inspection. The ferry is sandblasted, potential problems are identified and rectified, and it is resprayed

A big welcome to our newly refurbished Hand Ferry.. now happily back bobbing around on the River Wye in this historic gorge. On into summer we sail! #symondsyat #riverwye #wyevalley #herefordshire #forestofdean #royalforestofdean #ferry #handferry

Hello all, a little public announcement - if you're yet to book something special for Father's Day, kitchen and staff will be here at the ready, keeping fingers crossed for some fine weather on Sunday! (in the afternoon at least) :)

Just another day in this beautiful corner of the #wyevalley. #SymondsYat and #Herefordshire have so much to offer, we're just lucky to be here to provide you with food, drink and a place to stay. instagram.com/reel/DLPoLVFs5…