Another year, another #profusion2019 to nerd out on camera equipment.

Five years ago today, I tried, for the first time, to capture the spirit of an entire community Queen's University . vimeo.com/113291385 What a journey it's been since. A lot has changed, but the mission is still the same. ASUS #wearethegaels #queensu

Liftoff!

We're enjoying a successful winter athletics season and will be supporting our teams as a community for Friday Night Lights this week. Have you watched Ryan Lee '12's highlights on our 16 winter sports? Discover athletics at LCS: lcs.on.ca/beyond-the-cla…. #LakefieldCollege

#TZCorpsePlant UPDATE 10PM: Official Stink-O-Meter rating is currently at: Rancid, nearing Downright Offensive! Vincent Van Gross is expected to be at peak bloom between 11pm and 1am! 🌱

Taking a leap of faith. 1100lbs of cocoa beans at my doorstep. Time to make real chocolate.

(Holy Cocoa Beans Pt. 1/3) Ryan, what is this chocolate thing? It’s a long story. The world’s changing and time is flying. I’ve been making lots of chocolate, and about to make A LOT more. Here’s a quick glimpse… instagram.com/p/CEHwOGvhdTV/…

(Holy Cocoa Beans Pt. 2/3. See Prev. Post for Part 1) Before COVID, we were building our momentum with Alia in the new wave food space. This brought me to the Fancy Food Show and Craft Chocolate Experience in San… instagram.com/p/CEKO7OshxfS/…

(Holy Cocoa Beans Pt. 3/3. See Prev. Posts for Part 1 + 2) The mission: bring real chocolate to the world. My plan is to make a better, fruitier tasting chocolate using the best cacao sourced from the… instagram.com/p/CENSkSQh7Sb/…

Here’s a first attempt at repurposing cocoa husk - typically a waste product in chocolate making and up to 30% of the cocoa bean weight! Anyone knowledgeable in biocomposites?

Disney’s Soul is like a blog post by Tim Urban Tim Urban

Our chocolate just got featured in TasteToronto ! tastetoronto.com/news/chachalat…

It’s so busy downtown TO today, I’m going to declare that the pandemic is over

$GME to the moon or our website traffic after going viral on Tiktok?

Didn’t get into Shopify. Going to keep coding and making chocolate until I do.

Had our best market yet last week stackt . We sold out of pretty much everything! Not exactly sure what to attribute to - possible diff demo, bored from lockdown, new posters, 1st mkt of the season, or something else…

One year and a few thousand chocolate bars later… we recently passed our 500th online order for lovechachalate on Shopify!

Going viral on TikTok again. Created a brand new account and 36hrs later we’re at 3M+ views, 300k likes, and nearing 2000 followers (from 3 videos).

This is how we do it