Exciting news for Hattiesburg! Thanks to our generous donors, sponsors, and collaborators, the Midtown Merchants Association is bringing a groundbreaking all-inclusive playground to our community. Let’s unite to make it thrive! #community #park #hattiesburg

Beat the heat with our ‘Cool as a Cucumber’ cocktail—a refreshing drink perfectly crafted by our passionate team. #cocktails #cucumber #bar

Meet the ‘Dirty Bird’: Fried chicken tenders, sausage gravy, cheddar cheese, and an egg on a biscuit. The ultimate Southern twist on Eggs Benedict. #breakfast #smttt #usm

A: 26 Q: How many times does Bill Withers repeat the line “I know,” in the song “Ain’t No Sunshine?”

Here is the FULL recipe for Creole crab meat deviled eggs! What I call “Piney Woods Cuisine,” fresh Gulf crab, Creole seasoning, and a whole lot of southern flair. And I almost forgot: Blue Plate Mayonnaise! #deviledeggs #creole #crab

At Loblolly, fresh-baked bread is our secret ingredient. It’s just one way we do things differently here at Loblolly Bakery. #freshbread #bakery #sandwich

Still savoring grandma’s classic home-cooked meals while letting her have the night off. Only at The Midtowner. #church #grandma #homecooking

Freshly baked, made in-house bread, customizable to taste, paired with world-class sandwiches. Experience the difference at Loblolly Bakery! #bread #bakery #sandwich

60 years of burger evolution—each bite a delicious journey. But Crescent City Grill’s burgers? They’ll leave you drooling! Literally! #burger #condiments #drooling

Oxford peeps! Hope to see y'all Friday. facebook.com/events/1209841…

Loving this new pastrami sandwich at Loblolly Bakery: perfect balance of flavors on fresh seeded rye! #sandwich #bakery #bread

Here is the FULL recipe for my spicy deviled eggs! Bring a kick to your gatherings with these spicy deviled eggs! Made with Creole seasoning, golden sriracha, jalapeños, and Blue Plate Mayonnaise. Perfect for any occasion! #spicy #deviledeggs #recipe

Channeling my grandma Muz's love with these pancakes! While this recipe isn’t exactly hers, her spirit is in every bite. #pancakes #family #grandma

Falling in love with Loblolly Bakery croissants one flaky layer at a time. #croissant #flaky #messy #yummy

Hey, Oxford peeps. We'll be at Square Books today (4pm), signing the new Eudora Welty book. Stop by and say hi. facebook.com/events/1209841…

Embracing the richness and diversity of Mississippi’s culinary scene, one conversation at a time. #mississippi #finedining #culture

An old classic reimagined: this sour cocktail blends cinnamon, elderflower, and thyme, topped with a striking blue flame. Cheers! #cocktail #bar #oldtimer

Excited to create an intimate atmosphere with new pieces! Custom tables, cozy seating, and delicious small plates are coming soon! #seating #tables #cocktail

MY GOODNESS

Meet a Paloma-style cocktail that’s as vibrant as it is delicious! Hibiscus-infused tequila, bubbles, and a hint of salt—this colorful drink is turning heads and delighting taste buds! #cocktail #tequila #bar