From driving around in a busted minivan, raising money, to a five-unit fast casual with plans to double in size next year, Nate Hybl and gusto! are just getting started. qsrmagazine.com/fast-casual/fo…

A little over a week ago I visited the Domino's Pizza headquarters and toured the brand’s Innovation Garage, a space dedicated specifically to tech advancement. Here’s a look into what the chain is working on, including pizza-delivery robots: qsrmagazine.com/exclusives/dom…

Great piece by Amelia Levin on the constantly-evolving food hall model:

Miss you, @GraceWRCB! 💕 Here’s 10 incredible women journalists I know: Nicole Pippo @DestinyonFOX7 Rachel Pittman @WBTW_NicoleB Anjali Patel Laura K. Smith @DarciWLTX @Meghan_WBTW @MPaytonWFXG Tori Gessner (there are so many more 😭) #passiton

It's almost 2020 & it's time to look into the crystal ball and see what's on tap for foodservice in the next ten years. According to National Restaurant Association & BLS-Labor Statistics, the workforce will be smaller in 2030, but zippier tech could make up for that. My full story: qsrmagazine.com/customer-exper…

Last chance to RSVP: Our free Chicago Fast Casual Meet Up is this Thursday night! Come enjoy some free food and drinks while networking with reps from 40+ Chicago-based brands. QSRmagazine.com/chicago-meet-up #chicago #networking #fastcasual

Check out and subscribe to the latest weekly newsletter from our director of digital content! A recap of some of the week’s biggest stories from around the restaurant industry. linkedin.com/pulse/chipotle…

What's ahead for @eatbychloe in 2020? Growth, growth, growth. qsrmagazine.com/start-finish-w…

Looking to grow your concept in 2020? Here are some tips. (Thanks to Curry Up Now, @PinchoFactory, Much Shelist, P.C., & Tillster, Inc. for talking with me for this piece.) qsrmagazine.com/reports/tips-g…

We’re taking our free Fast Casual Meet Ups to 12 cities in 2020! Go see if we’re coming to a city near you, and request an invitation: QSRmagazine.com/meet-ups

@ harry, this royal family offers part-time positions

I’m at the #ICRconference, where lots of foodservice brand execs discuss the way their 2019’s went and how their 2020’s are (hopefully) going to go. Here’s what I learned from some full- service brands on day one: fsrmagazine.com/chain-restaura…

If you’re in the position to do so, consider showing support for your favorite restaurants tomorrow and let them take care of a meal — or two!

Georgia hit the green light Monday. Was it too soon? qsrmagazine.com/consumer-trend…

Foodservice folks: Share your good news with us! Around the industry, restaurants are finding new ways to serve their communities, and we want to recognize those efforts. Tweet your good news with #QSRserves and we'll share your stories.