On special from 5 is a charred hispi cabbage, hazelnuts, sultana’s and romesco sauce.

Braised pork neck with chimichurri and guindilla chillies - on special from 5pm today

On the special boards at 5! Delicious Hake fillet with morcilla black pudding and chive and dill alioli

A great special for the bank holiday weekend. Grilled Lamb cutlets with a delicious Chimichurri sauce.

Tonight’s special is Bombas de la Barceloneta Pork mince wrapped in mash potato with a spicy tomato sauce 🍅and alioli

Cuttlefish with manchego and almond pesto on special from 5pm today!

On special tonight….Botifarra sausage with roasted piquillo peppers and a white bean stew

Today's lunch special - Huevos Estrellados Crashed eggs with potato, chorizo, onion, garlic and pardon peppers. Served til 5pm!

On special tonight - Grilled asparagus, Romesco sauce and manchego cheese

Our very special tapas tonight… Marinated butterbeans with Botifarra negra. Black pudding meets pork sausage! Pairs very well with our Garnacha/Syrah red.

Tonight we have Piquillo Peppers stuffed with Salt Cod 🐟

On the special board tonight - Hispi cabbage, Valencian almonds, sultanas and fennel dressing

A popular one is back today! Bavette steak with fennel and chilli dressing. On special from 5pm!

On the special board tonight…. Sardines a la plancha on toasted coca bread.

Tonight's special - Grilled Sea bass with a piquillo pepper sauce

Tonight's special - Pork ribs with Estrella Damm and Quince glaze We can confirm that the meat falls off the bone 🤤

Tonights special is Roasted butternut squash with a Manchego and almond pesto! On from 5pm!

Tonight's special - Cod a la plancha with a spinach and chickpea stew!

Chistorra sausage from the Basque country cooked in red wine and caramelised onion served with crispy potatoes, on special tonight!

New Special on this evening - Braised pigs cheeks, butter bean purée, Pedro Ximenez reduction.