One last sweet note on this, the last day of 2019! A silky smooth Chocolate Mousse to help ring in our New Year!!! . . A devilishly decadent mousse made with egg yolks, egg whites, heavy cream, dark chocolate and a… instagram.com/p/B6viXLFF_20/…

A big little something for those mid-winter humdrums straight from the mind of Chef, a Piri Piri Chicken Sandwich! . . Two char-grilled Piri Piri marinated chicken thighs with arugula, avocado, tomato, pickled red… instagram.com/p/B7zhmKjFzlM/…

Announcing a month of hearty stoutness to weather the winter! Park Grill is proud to partner with Guinness for the month of February!! Bringing Strength to one and all!!! . . Stay tuned for weekly and daily… instagram.com/p/B8O2IPPBy_X/…

To start off a month of Guinness here at the Park Grill we have a special pairing for Delaware Bay Oysters! Baked Delaware oysters with Chef's special compound butter with chili flake, chipotle, maple syrup and… instagram.com/p/B8RfL5rhX-S/…

Chef has put together the perfect set of specials to share with that special someone! Come celebrate a day for lovers with us here at the Park Grill! . . Reservations highly recommended. . . Link in the bio and at… instagram.com/p/B8T3eXphkCg/…

Time for something rich and delicious? Chef's new pasta special may be just the thing!! A Spaghetti Carbonara!!! . . Perfectly cooked artisanal rustichella spaghetti sauteed with Neuske's pork belly, egg, parmesan… instagram.com/p/B8UBtUXBC_C/…

Crispy. Spicy. Creamy. Stacked. . . There's a lot of time being spent trying to coronate one chicken sandwich as some sort of poultry potentate, one chick to rule them all. Arguing over a tiara doesn't sound much… instagram.com/p/B8UohhwBMQh/…

Looking for something warm and comforting to take your mind off the cold? Chef thought you might! A new special for all the chilly Chicagoans out there, Shrimp Scampi!!! . . Tender shrimp, rustichella spaghetti,… instagram.com/p/B8jYkhCl_2M/…

Can anyone deny the gnarled beauty of a Kumamoto Oyster?! The twists and curls of it's deep cup protecting such a sweet, petite meat?! What could possibly be better? . . We'll Chef has a fantastic finish for it… instagram.com/p/B8jrhtSl9RX/…

A tasty, bright sandwich for a day full of promise! Chef, how did you know? . . House Cured Salmon sandwich! Thin sliced beet cured Salmon with cucumber, watermelon radish, shaved red onion, celery and avocado… instagram.com/p/B8tvanaFxzg/…

It's looking to be a beautiful day in the neighborhood and Chef's just presented todays Oyster Special to celebrate week 3 of our month long partnership with the simply stunning stout-masters of Guinness! Today's… instagram.com/p/B81kK8wlhvG/…

A Guinness Seal about to be carved, live, by the artisan hands of world champion carver Aaron Costic!!! . . See the ice fly rink side on our patio at 5pm! . . Cheers! . . #millenniumpark #icecarving #chicago… instagram.com/p/B82J_cFl5WN/…

Thank you to Aaron Costic for such a wonderful live ice carving exhibit last night! What a beauty!! . . And thank you to our partners in crime for a month of great food and drink, Guinness! Oysters and stouts and… instagram.com/p/B845he4hkiF/…

To celebrate a great month of partnership with the Stout-masters at Guinness we present our final, most luxurious special oyster offering yet! Delaware Oysters Rockefeller!!! . . Plump and firm Delaware Bay oysters… instagram.com/p/B9HauU_FkTw/…

They open to steam like watered flowers to the sun and with a bouquet as sweet to savour! And Chef has prepared a cockle of Mussels to prove the point!! A dish to delight!!! . . Beautiful Prince Edward Island… instagram.com/p/B9Hoy1Ylgkg/…

Certain things are given up for Lent but taste doesn't need to be one of them! And Chef has knocked it out of the park (but not out of the Park Grill) once again with a special to lend some lustre to ones lunch!!… instagram.com/p/B9H4MfWhVHp/…

Well shucks, if the weather thinks it's spring then Chef's going to lean into it! 60 on Sunday? Penne Primavera it is!!!. . . Fat shrimps and spring vegetables with lemon, white wine, garlic, butter, grana padano… instagram.com/p/B9ZeCVyBXPp/…

Last week's special mussels were such a smash hit that they sold out before we were prepared to say goodbye! So orders were made, new ideas took root and Chef's come back with a fresh twist on PEI Mussels in the… instagram.com/p/B9cD8Y6BWM_/…

There may not be a parade this weekend but Chef has come up with a special that if you close your eyes after taking a bite you'll know your in the heart of the Windy City! An Ode to Chicago on a March day! Da' Brat… instagram.com/p/B9re0z2FTgq/…

Corned beef and beer? Come here my dear! . . For a taste of tradition in the spirit of St. Patrick's feast look no further! Manny's corned beef with beer mustard on marbled rye! Or make it a Reuben with Swiss… instagram.com/p/B9t9ZBnlAoj/…