Mike Wallis(@nalsa) 's Twitter Profileg
Mike Wallis

@nalsa

Purveyor of rambling stories with no point. comics, cameras, cakes, chocs, clowns, computing. @beyondgdnleeds E/CIC. #daylightbot ([email protected])

ID:2449031

linkhttp://backwardslion.wordpress.com calendar_today27-03-2007 09:56:03

41,6K Tweets

1,5K Followers

1,5K Following

Rachel Coldicutt(@rachelcoldicutt) 's Twitter Profile Photo

I wrote this before the Tory Party Conference, about how the escalation of the Culture Wars means the only options the Tories have are shutting things down and demonising others. I'm quite surprised how accurate it turned out to be. open.substack.com/pub/rachelcold…

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Mike Wallis(@nalsa) 's Twitter Profile Photo

Anyway, estate agents: when I click on a video tour of a house I expect, yanno, a video tour and not an automated slideshow of the photos I can just click through faster without listening to the license free muzak option you picked in iMovie.

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Seamus Blackley(@SeamusBlackley) 's Twitter Profile Photo

We made superb chocolate from dirt and brainpower.

(Yes I didn’t mold it very nicely but until you grow a cacao tree from seed and make chocolate from it please feel free to fuck right off.)

The universe is amazing, gorgeous, and wondrous. Follow your curiosity! ❤️

We made superb chocolate from dirt and brainpower. (Yes I didn’t mold it very nicely but until you grow a cacao tree from seed and make chocolate from it please feel free to fuck right off.) The universe is amazing, gorgeous, and wondrous. Follow your curiosity! ❤️
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herecomesthebun(@thebuncometh) 's Twitter Profile Photo

Next week the OG is back. But it’s bringing a pal. The . Tempura Mackerel with a Jalapeño Pico de Galo and a Seaweed Gribiche. It’s served in our own . Light, soft and fluffy but baked to hold everything together until the last bite.

Next week the OG #BeefFatBun is back. But it’s bringing a pal. The #MackerelBap. Tempura Mackerel with a Jalapeño Pico de Galo and a Seaweed Gribiche. It’s served in our own #FlouryBap. Light, soft and fluffy but baked to hold everything together until the last bite.
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