Don't Call the Squirrel Meat Lasagna a PR Stunt dlvr.it/QzkLJq

How a Creepy Red Wine Called The Prisoner Became Napa Valley's 'Smells Like Teen Spirit' dlvr.it/QzkN8Z

Warm Lentil and Potato Salad Recipe dlvr.it/QzkQJR

Australian Restaurant Allegedly Surprises Customer with $6,000 in Corkage Fees dlvr.it/QznHjb

Winter Endive and Citrus Salad Recipe dlvr.it/Qzp8FR

Inside Japan's Surprising But Thriving Jamaican Food Scene dlvr.it/QzpDRb

This Los Angeles Food Truck Isn't Afraid to Call Itself 'Woke' dlvr.it/QzpJr7

Crispy-Skin Duck with Mandarin Orange Sauce Recipe dlvr.it/QztByw

Yelp Drama Ensues After Restaurant Owner Posts R. Kelly's Bail dlvr.it/QztcBD

These ASMR-Esque Korean "Home Cafe" Videos Relax My Entire Being dlvr.it/QztwzQ

MUNCHIES Is Hosting a Load of Cool Food Talks at Wilderness dlvr.it/R6t2xn

In today's food world, everyone's a critic and Instagram is still king. MUNCHIES tackled those issues in a series of panel discussions at Wilderness this weekend with @angelahartnett, Extinction Rebellion Global, Grace Dent and more. Read more: dlvr.it/R9m1cz

Join MUNCHIES at Beat Hotel Marrakech for a Poolside Taco Feast dlvr.it/RPl49x