What a great way to show support for healthcare workers during this time! Join us every night at 8 from wherever you are - at home, in the field or even doing chores on the farm. Tag us in your photo, video or story thanking healthcare workers. We’d love to share! #Solidarityat8

Happy Earth Day! We're celebrating by reflecting on our Missouri farmers' dedication to sustainability, even through the many challenges they're facing today. Learn more about their commitment below!

Looking to purchase beef, pork or fresh produce from a farmer near you? In need of a meat processor? Check out our agricultural partners' resources that help you connect with local producers across the state. mofarmerscare.com/local-food-res… #MoFarmersCare

Mark & Amy Lehenbauer run a diversified farm in Palmyra. They pride themselves in maintaining their diversification strategy, while raising their 3 children on the farm with values close to their hearts. To watch their #FarmforLife video, visit our Facebook page! #reachMORE

Since COVID-19 made it impossible to join our Missouri CommonGround volunteers along the Hermann Wine Trail for the Farmers' Table Wine Trail today, we thought we'd re-share some of last year's fantastic food and wine pairings. #EatFearlessly

Missouri CommonGround volunteer Kate Lambert will be sharing her insight on "Communicating Truth to Consumers" at the Pearls of Production event in Lockwood on Friday! Learn more about Friday's women in ag leadership training at extension2.missouri.edu/events/pearls-….

The Farmers' Table Wine Trail is finally here! While won't be greeting attendees face-to-face, our farmers will still be sharing more about their farms. First up, get to know Kate Lambert, a beef producer from north central Missouri. findourcommonground.com/farmers-table/…

At our next stop on the Farmers' Table Wine Trail, meet Lindsey Robinson. Lindsey and her family raise pigs in east-central Missouri. Learn more about their farm now! findourcommonground.com/farmers-table/…

Ever wonder how poultry farmers keep their birds protected from Missouri's crazy weather? Meet Kaitlin, our third farmer on the Farmers' Table Wine Trail. Kaitlin shares how her family takes care of the turkeys on their central Missouri farm. findourcommonground.com/farmers-table/…

At our next stop on the Farmers' Table Wine Trail, meet Lorryn, an egg producer from northeast Missouri. Check out her hen house and learn more about what all those labels at the grocery store really mean. findourcommonground.com/farmers-table/…

As the Farmers' Table Wine trail continues along the Hermann Wine Trail today, our volunteers are sharing more about their farms. Want to know more about dairy production? Meet Sheri Attebury, a dairy farmer from southwest Missouri. findourcommonground.com/Farmers-table/…

Have you met Addie? The last farmer volunteer on today's Farmers' Table Wine Trail, Addie shares about her family's corn farm in northeast Missouri. Stay tuned next week for more fun from the wine trail - including recipes and wine pairings! findourcommonground.com/farmers-table/…

ICYMI: The #FarmersTableWineTrail was April 10. A sold-out crowd visited seven wineries along the Hermann Wine Trail where theytried 7 Mo food and wine pairings - & learned from Missouri farmers. Check out videos from our volunteers: findourcommonground.com/farmers-table/. #winetrailwednesday

It's #WineTrailWednesday. This week: edamame crunch salad with spicy peanut dressing from the #farmerstablewinetrail. Served at G. Husmann Wine Company and paired w/ G. Husmann Wine Company's Amalia Manwaring. Learn more at findourcommonground.com/farmers-table/.

It's #winetrailwednesday! This week, try the smoked turkey and peach chutney courtesy of Hermannhof Winery and the #FarmersTableWineTrail. Learn more about turkey production at findourcommonground.com/farmers-table/.

Guess what day it is? #WineTrailWednesday. Check out this raspberry swirl cheesecake featured at Bias Winery during the #farmerstablewinetrail. Meet a dairy farmer to learn more about milk production at findourcommonground.com/farmers-table.

This week's #winetrailwednesday has us hungry! Check out the roasted beef and garlic herb cheese crostini and learn more about Missouri beef production at findourcommonground.com/farmers-table/.

It's #WineTrailWednesday and time for another great recipe. Check out these Wasabi Deviled Eggs, served at Curling Vine Winery during the #FarmersTableWineTrail. And learn more at findourcommonground.com/farmers-table/

One last recipe from this year's #FarmersTableWineTrail. Check out the corn fritters from Adam Puchta Winery and learn more from corn farmer Addie Yoder at findourcommonground.com/farmers-table/ #winetrailwednesday

Mo volunteers joined U.S. farm women this week to learn from each other, explore ways to connect with consumers and share their farm experiences. This morning, a panel of moms are sharing what mom guilt means to them, what causes it, and how food decisions impact it.