Mikuni Wild Harvest PEA (@mikuniwildpea) 's Twitter Profile
Mikuni Wild Harvest PEA

@mikuniwildpea

I'm a total food dork with a passion for adventures in tasty morsels, delicious beverages, great cigars and a never ending discovery of new to me items.

ID: 177276265

linkhttp://www.mikuniwildharvest.ca calendar_today11-08-2010 18:29:39

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Daily Hive Vancouver (@dailyhivevan) 's Twitter Profile Photo

Vancouver's new pizza shop is getting recommendations before it even opens — here's what we know 🍕 dailyhive.com/vancouver/bell…

Beckta dining & wine (@becktadining) 's Twitter Profile Photo

Start off your culinary experience with our exquisite beef tartare. Made with roasted bone marrow aioli, horseradish, smoked confit egg yolk, crispy shallots, pickled himeji, on rye sourdough… this appetizer is truly adventurous and packed full of deliciousness.

Start off your culinary experience with our exquisite beef tartare.

Made with roasted bone marrow aioli, horseradish, smoked confit egg yolk, crispy shallots, pickled himeji, on rye sourdough… this appetizer is truly adventurous and packed full of deliciousness.
Play Food & Wine (@playfoodandwine) 's Twitter Profile Photo

Our British Columbia Halibut is making waves for all the right reasons. Come and savour the best Canada has to offer with fresh & seasonal Canadian ingredients. Delicately seared and a plated with just the balance of richness and lift. West coast best coast right?

Our British Columbia Halibut is making waves for all the right reasons. Come and savour the best Canada has to offer with fresh & seasonal Canadian ingredients.

Delicately seared and a plated with just the balance of richness and lift.  West coast best coast right?
Beckta dining & wine (@becktadining) 's Twitter Profile Photo

Swipe left to cut into this delicious matcha dessert… Made with: • Citrus curd (lime & calamansi) • Yuzu mascarpone mousse • Matcha white chocolate coating • Matcha sponge • Yuzu veil • Black lime matcha crumble • Matcha creme anglaise • Matcha tuile

Swipe left to cut into this delicious matcha dessert…
Made with:

•  Citrus curd (lime & calamansi) 
•  Yuzu mascarpone mousse
•  Matcha white chocolate coating
•  Matcha sponge
•  Yuzu veil
•  Black lime matcha crumble
•  Matcha creme anglaise 
•  Matcha tuile
The Westin Whistler (@westin_whistler) 's Twitter Profile Photo

Big plates, bold flavour, and even better company. Thursday nights at Grill & Vine Whistler are all about gathering, sharing, and digging into smoky, flame-fired favourites — mountain-style. - Thursdays | 5–10pm - $49 per person Bring your appetite. We'll handle the rest.

Big plates, bold flavour, and even better company.

Thursday nights at Grill & Vine Whistler are all about gathering, sharing, and digging into smoky, flame-fired favourites — mountain-style.

- Thursdays | 5–10pm
- $49 per person

Bring your appetite. We'll handle the rest.
Daily Hive Vancouver (@dailyhivevan) 's Twitter Profile Photo

Inside Vancouver's new dual cafe and bar serving up standout sips in a former art gallery ☕️ 🍸 dailyhive.com/vancouver/elli…

Daily Hive Vancouver (@dailyhivevan) 's Twitter Profile Photo

Vancouver's highly anticipated Japanese snack bar is opening soon — here's what to know before you go dailyhive.com/vancouver/nomo…