Homegrown strawberries on way to kitchen today GROW HQ and Richard was kind enough to share one or two.. I still think soil-grown straws taste better than coir or hydro grown ones.. These bad boys were grown about 50 yards from the kitchen and will be on the menu tomorrow #GIY

Mick Kelly GROW HQ Have no doubt about it. The ones I have grown outside in the soil are 100 times nicer than any I've purchased this summer.

We are thrilled to be hosting host a seed saving workshop with Madeline McKeever of Brown Envelope Seeds at GROW HQ HQ on 27/07! Join us for a one-day course to master the art and importance of seed saving. Spaces are limited, so secure your spot today at GIY.ie

Lunch GROW HQ - an utterly delicious plant based dish from today’s specials looking out over the garden where it was grown #GIY #Grow #GYO #Waterford #Seasonal

Saturday morning run to start the weekend in Dunmore - beautiful morning, enjoy the weekend y’all

Love this pic and listing for GROW HQ GIY in todays Irish Times piece by Joanne Cronin on great gardens where you can eat -#Waterford

It's almost time for our webinar. This very wet July, Mick and Richard will be sharing their tips on watering and managing crops. Come along, join the discussion, and pick up lots of ideas along the way!💧🌱 👉Visit giy.ie/in-the-veg-pat… to book 📅Fri 19th July, 1:15pm - 2pm

💪The HQ breakfast of champions-Zero Waste Potatoe Farl Nutritious organic HQ kale grown by Richard Organic poached eggs Nutty potatoe farl HQ spiced rhubarb jam Creamy fennel labneh for your digestive system Available on our breakfast menu (until 12) Wednesday to Sunday 🌱

Sally Barnes was never great at biting her tongue, and she certainly didn’t hold back in the latest episode of the GIY Food Matters podcast 😝 Listen wherever you get yours for truth bombs that only Sally could drop 😉 giy.ie/episode-7-sall…

📣 Major announcement, the GROW HQ weekly veg box is LIVE! 📣 Don’t miss out – subscriptions are limited at first, as we build up the garden’s capacity 🥬 The first boxes will be available to collect Sat 27th at GROW HQ. Sign up on GIY.ie #GIY #vegbox

Tis a small thing in the grand scheme of things but this is a big moment for us ⁦GROW HQ⁩ - the first veg from our new market garden in ⁦Curraghmore Estate⁩ available for sale in Larder #GIY #Gluts #Cucumber

It’s that time of the year again.. processing tomatoes in to sauces and ketchup #GIY

A fascinating story of homecoming and heritage with Mick Kelly as he chats with Johnny Flahavan on the Food Matters Podcast. Johnny has returned to Kilmacthomas to raise his family & take the helm of the iconic @flahavansIRL empire 🌾 Listen wherever you get your podcasts!

The trickle of veg from our market garden in Curraghmore is turning in to a gentle stream ⁦GROW HQ⁩ . You can sign up for a weekly box of veg or check out the surplus in store.. exciting times ⁦GIY⁩ #GIY

Making sauerkraut this morning with a big old cabbage from the veg garden #GIY ⁦GIY⁩

More tomato work this morning.. maybe one of the last big batches to deal with this season. This lot going in for baking with lots of herbs, garlic and oil and then blitzed to a sauce for freezer #GIY ⁦GIY⁩

Mick Kelly GIY Snap! Tomato soup for a late lunch. 😋

latest episode of GIY Food Matters is a rollicking chat with my friend Mark Diacono - of many highlights the stand out for me is when he coined the phrase "spud stitch" to describe the pain you get from eating too many new potatoes podcasts.apple.com/ie/podcast/foo…

This weeks GIY veg box fresh from our market garden ❤️ready for collection GROW HQ