Honored to welcome Christine R Gould to our R&D Center! 🌱✨ Sharing our 'fungiverse' and vision for sustainable, natural ingredients with a true global leader in food innovation was inspiring. Together, we’re driving change! 🍄🧬 #Biotechnology #FoodInnovation

Bring vibrant life to your bakery with Michroma's Red+! 🌈 Non-GMO, vegan, kosher, and halal, Red+ is the clean-label solution you’ve been waiting for to make your baked creations stand out without compromising taste or texture. Learn more👇 michroma.co/our-ingredients

Big win for food safety! 🚨 The FDA finally banned Red 3 from food. At Michroma, we’ve been working for 5 years to replace harmful colorants with fungi-based ingredients. The future of healthier food products is here! Read full article: cspinet.org/cspi-news/red-… #FoodSafety #FDA

For over 35 years, Red Dye No. 3 has been prohibited in cosmetics due to its links to cancer. But here’s the thing—clean, sustainable, and high-performing alternatives aren’t just possible—they’re here🍄 . Let’s work together to redefine beauty🌈 , visit michroma.co

At Michroma 🍄, we believe that science thrives when everyone has equal opportunities. We're committed to breaking down barriers and creating spaces where women in science can grow. Let's keep celebrating the incredible scientists at Michroma who make science more colorful! 🚀

Meet Marianela Pizzio, our Organic Chemistry Scientist, who works innovating with science and creativity to keep developing new-generation natural ingredients🌈🚀! #team #biotech #foodtech #ingredients

What’s Valentine’s Day without red? ❤️ At Michroma, we’ve redefined red—naturally. Using precision fermentation, we’ve harnessed the power of fungi 🍄 to create a vibrant, high-performance red that’s stable and ready to revolutionize industries with healthier ingredients.

Red Dye No. 3 is banned. 🚫 Now what? Brands must reformulate—fast. The demand for clean, natural colorants is growing. At Michroma, we’re leading this shift with fungi-based, high-performance alternatives. The future of food color is here. You ready? 🍄 michroma.co

We made it to the Top 50 of the #FoodTech500! 🚀 After 5 years climbing the ranks, we made our biggest leap yet—from #138 to #40! Out of 1,400+ applicants, this recognition proves that biotech & innovation are shaping the future🍄. Thanks to Forward Fooding for this honor!