We’re thrilled to announce the lineup for this semester’s #PepinLectureSeries: Food Instagram: Identity, Influence, and Negotiation with Emily Contois, KC Hysmith, and Zenia Kish. Check out the link to learn more about the event: buff.ly/3QHWtUr

Senior Associate Dean Chitkushev, whose four-year term as a Fulbright Specialist spans until 2026, will lead a project at the University of the Armed Forces of Ecuador (ESPE) that increases the level of information security. Learn more about it here: buff.ly/3QIZKTv

Please join us Monday, September 26th at 11:30am for a guest lecture by Dr. Yudo Anggoro, director of MBA Programs, Jakarta Campus of the School of Business & Management at Bandung Institute of Technology.

Ted Talks are coming again to BU this fall! Are you interested in being a speaker? Check out the opportunity and speaker application here: buff.ly/3f3OST8 @buhtc @tedxbu

Check out Innovate@BU: a University-wide initiative to enable all BU Terriers to become drivers of innovation in their careers. It provides a variety of signature programs that help students turn their ideas into something real: buff.ly/3R611VM

The third annual International White Hat Conference was held June 1–2, hosted once again by Boston University Metropolitan College and the Center for Cybercrime Investigation & Cybersecurity. Learn more about the conference here: buff.ly/3r2geeU

Happy Friday Terriers! 🙌 ✨

To-Do This Week: visit The Cambridge Science Festival, a celebration showcasing the leading edge in science, technology, engineering, art, and math (STEAM)🙌Learn more details about the event here: buff.ly/3roCCzh

Jody Adams, a core chef in BU MET’s Certificate Program in the Culinary Arts, offered her thoughts on Boston’s current restaurant scene and what it was like keeping businesses afloat during the global pandemic. Read the article here: buff.ly/3rgxpcZ

A Sports Pass is conveniently loaded onto a student’s Terrier Card (BU ID) for free entry to all BU athletic events. Students who do not have an active Sports Pass will need to purchase event tickets. Learn more about the Sports Pass here: buff.ly/3Rs7utf

Jami Sachs (SHA’25) gained invaluable experience summer interning at a Two-Michelin-Star Restaurant in New York City at the Museum of Modern Art’s famed eateries. Learn more about Sachs' experience here: buff.ly/3LToeZn

Resurfacing one of the Internet's greatest treasures: Alex Schwartz's New England apple cider donut map featuring 250+ of the finest 🍎🍩 institutions in the region. Via Google Maps: buff.ly/3BEUOcO

Calling all dessert lovers: October 14, is National Dessert Day, giving you the perfect excuse to taste-test one—or all—of the 10 dessert spots. Whether you’re in the mood for cookies or cupcakes, the list will satisfy your cravings. Check it out here: buff.ly/3ECKm8O

To - Do Today: The MFA’s George D. and Margo Behrakis Wing, Museum’s collection of Greek and Roman art—one of the finest and most comprehensive in the world—and a new home for the collection of Byzantine art. Learn more about the exhibit here: buff.ly/3g5N10s

Chef Jacques Pépin, cofounder of BU MET’s Certificate in the Culinary Arts and MA in Gastronomy programs, has released a new book; Jacques Pépin Art of the Chicken: A Master Chef’s Paintings, Stories, and Recipes of the Humble Bird. Learn more here: buff.ly/3yIoO6Z

We are inviting you to come to the Indonesian cultural event, where you can learn about traditional food and drinks! Register now through buff.ly/3MHXBHl and let's make unforgettable memories together! The registration closes at the end of the day on 10/22.

It's time ⏰ for the weekend! #TerrierTown

To-Do Today: Visit the Arnold Arboretum of Harvard University, one of the world’s most comprehensive and best documented collections of temperate woody plants☘️ Check out this link to plan a visit: buff.ly/3z1Zqcx

Fall in Boston is the best!😍🍁🍂 #TerrierTown #BostomCommon

The Boston University men’s ice hockey team begins the 2022-2023 season with a new head coach. Jay Pandolfo (CAS’96), who was a Terrier associate head coach last season under Albie O’Connell (CAS’99)🏒 🐾