Happy New year everyone x

Hours negotiable. Good working environment in a small busy Pub Kitchen. email cv to [email protected]

Experience preferred but not essential as full training will be given, keen interest in cooking would be an advantage. Hours negotiable, good working environment in a small busy Pub Kitchen. email cv to [email protected]

Folk Group tonight from 9pm

Hours negotiable. Good working environment in a small busy Pub Kitchen. email cv to [email protected]

Experience preferred but not essential as full training will be given, keen interest in cooking would be an advantage. Hours negotiable, good working environment in a small busy Pub Kitchen. email cv to [email protected]

Folk Group tonight from 9pm

❤VALENTINE'S ❤ Just a normal day for us with normal menu, specials & the after work menu (5-7pm)no bookings & no fuss! You can be romantic if you wish we won't judge 😉

We are looking a FULL TIME CHEF or FULL TIME KITCHEN ASSISTANT for our busy kitchen. Call in for an application for or telephone 02838 871874 👨‍🍳👩‍🍳

Folk Group tonight from 9.30pm 🎶🎻🎸🎶

In #Armagh the winner of Local Food Hero is Susie Hamilton Stubber of Burren Balsamics! Odaios Foods #FoodOscars

We are serving food tomorrow 12.30 to 8.30

We are looking for a FULL TIME chef/cook 👨‍🍳👩‍🍳

Folk Group tonight from 9pm

We open today at 4pm to 9pm for food, serving alcohol from 5pm

We are serving food today 12.30 to 8.30

We are looking for a FULL TIME chef/cook ��

Had a lovely wee dinner last night with my bestie at Grouchos Richhill. Thank you mervyn steenson - these fish cakes and the scampi were delicious ☺

What a gorgeous day for Richhill Apple Harvest Fayre. The town is buzzing and tense competition for the bramley apple pie and cooking with apples/cider competition Simon Dougan mervyn steenson John White Armagh City Hotel AND Mr and Mrs Northern Ireland providing non appley glamour!