.melissacoppel and Jean Jean-Marie Auboine’s new classroom in Las Vegas! sogoodmagazine.com/pastry-blog/pa…

2015 GOLD Medal winner SEA Water ganache with Pacari Chocotale! Come and taste it Alexeeva&Jones & The Chocolate Fest

Thank you for sharing! We hope to have you visit our new place very soon!@sogoodmag Jean-Marie Auboine

I will be #sharing the work of our #guest #chefs #coming to our #school this year Exited to have… instagram.com/p/0vkwb1Hrtu/

I will be teaching a #chocolate #bonbons and #dessert #bars #class at our #school in #October… instagram.com/p/04ozGcHrrl/

@ifigourmet, our official distributor in the United States, has just launched a retail line for the chocolate couvertures.

Un orgullo y un inmenso placer tenerte en la portada melissacoppel gracias por tus palabras #Dulcypas433 vimeo.com/123824397

#savethedate 13 abril en @feriademadrid Oriol Balaguer dejará de morderse las uñas #superfelices #OBsession

Super #exited to be part of the #pastrytakeover with @bttrlovehardwrk great #friend and #Amazing… instagram.com/p/1yf_CFnrt5/

Si te gustan los macarons y te encantan los helados, Pierre Hermé te espera con su nuevo dulce pastryrevolution.es/pasteleria/pie…

Felicidades a Dani y Ricard Martínez. Esperamos verlos en acción en el Colectivo21Brix pronto pasteleria.com/noticia/201504…

Im getting ready for the #takeover TODAY with the #Amazing @bttrlovehardwrk We will trade accounts… instagram.com/p/129rFsHrn0/

Visit Colombia, a country full of biodiversity, tradition, gastronomy and culture --> vimeo.com/118005779 #theanswerisCOlombia

Japan, the one country to have suffered nuclear attack, has taken the lead in opposing nuclear weapons. I strongly urge you to keep it up.

My New Gelato Collection with a Greek Twist now Available at Pi Bakery in NYC #gelato… instagram.com/p/6TbYRopbyq/