McGill Macdonald Campus
@mcgillmaccampus
Creating a generation of leaders to tackle today's issues: food safety and security, nutrition, climate change and more in a sustainable manner.
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http://www.mcgill.ca/macdonald/ 27-04-2012 18:36:13
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Wonderful presentation by Ms Purinima Kandpal on Pre Harvest Sorouting at CSA-CSHS meeting in Kelowna! NSERC / CRSNG WGRF Alberta Grains Sask Wheat
From lab benches to local watersheds, McGillians are investigating some of today's most pressing water challenges. Read all about the exciting new McGill Brace Water Centre-funded projects that Agricultural & Environmental Sciences researchers are working on! 💧🔬 mcgill.ca/macdonald/chan…
In Ontario, a fully automated greenhouse allows lettuce to be grown & harvested with virtually no human intervention. CBC News took a tour and interviewed experts, including McGill agronomist and economist Pascal Theriault, about this emerging technology. youtube.com/watch?v=2NJZGZ…
Ph.D. Candidate Anjaly Paul is working to unlock the potential of agricultural waste by converting it to biogas and more: “What if we could use these leftovers to power a greenhouse, fuel a tractor, or even replace synthetic fertilizers with organic ones?” manitobacooperator.ca/news-opinion/n…
Farmers who exchanged text messages with peers were significantly more likely to adopt sustainable agricultural practices, highlighting the power of peer learning in digital formats McGill Macdonald Campus 🧑🌾📱 mcgill.ca/newsroom/chann…
McGill University researchers have successfully modified oat DNA using genome editing technology — a world first, paving the way for crops better adapted to the Canadian climate. Jaswinder Singh montreal.citynews.ca/2025/07/15/gen…
“In this case, there was a willingness to change to try something new. And I think in many cases consumers were quite impressed by what they discovered.” —McGill agronomist & economist Pascal Theriault ctvnews.ca/montreal/artic…