So much choice in #blackrockdublin This is a quick show of some of the eateries #shoplocal @sakqurayo
3 Leaves Volpe Nera Ruchii🇮🇪☸️🇮🇳 littleforest coalblackrock & so much more.. I Love Blackrock

We have good news!! From this week onwards our full menu will be available for Saturday lunch. Including all of our signature pizzas 😋 reservation recommended.

Our reservation diary for August is now open. Bookings available via link in our bio for both lunch and dinner.

Another exceptional meal in Dublin last night. Any guesses where?

See you for lunch tomorrow from 12. Reservations available via link in our bio.

It’s no secret that we love a good bread but we especially love this one, garlic, mussels & Nduja 🌱

Thank you to everyone that joined us for lunch last week.We are back again from 12-2pm this Saturday.
littleforest.ie/reservations/

This weekend we open for our first lunch service in Little Forest. On Saturday we will serve a crafted 6 course menu from 12pm. Bookings now open via link in our bio.

@sakqurayo 3 Leaves Volpe Nera Ruchii🇮🇪☸️🇮🇳 littleforest coalblackrock
Katia Valadeau Mellow Fig The Wooden Spoon
I Love Blackrock

Totally delicious grazing menu in littleforest. Awesome oysters, arancini and savoury donut. Superb crab salad and really cool wine list. The bar is the spot to eat your way through the menu and have the chats. Highly recommended. I Love Blackrock

It’s back! Creamed Corn & Nduja 😋
Orders for this weeks click & collect are now live.

To finish off the long weekend we are open for click and collect from 5pm - 9pm today. little-forest.clickandcollection.com

Our sister ship opens its doors as a wine bar this week 🖤

l8r.it/Kz2A

littleforest @forestsavedub

😍for all your support - Our latest newsletter click bit.ly/3uOaI2M #shoplocal DLR Chamber Ruchii🇮🇪☸️🇮🇳 littleforest coalblackrock Mellow Fig Volpe Nera ParlourSocial
Arctic Stone hand rolled ice cream Bear Market Blackrock Cellar I Love Blackrock

Preparing for our first Tuesday evening open for sit down. We still have a few seats remaining for tomorrow evening if you’d like to join us.

A team favourite at the minute -
Baby kale, basil, braised portobello mushroom, fior di latte, taleggio, confit garlic, grana padano 🌱

Extended opening hours 🙌
From next week we will open on Tuesday evenings. Bookings are now live for February dinner Tues - Sat

We lit the fire and opened a day earlier than planned. Collection available from 5pm this evening 😊

We are back!
Our click and collect service reopens this Friday 14th, orders are now live ✨ Seated dining resumes Wednesday 19th and we can’t wait to see you!!