Canola growers, remember to scout for blackleg prior to harvest. This is the best time to determine the effectiveness of your blackleg management practices. Learn more 👉 bit.ly/44UmIBK #CdnAg #SustainableCdnAg #Canola #WestCdnAg #Harvest25

Drones cannot be used to apply pesticides on field crops in Canada. Learn more 👉 bit.ly/43H6Ql7 #CdnAg #SustainableCdnAg #Grow25

Unacceptable pre-harvest glyphosate residues pose a market risk for all. Learn how to determine when grain moisture is less than 30% in your pulses with the help of our staging guide. bit.ly/4mjJHwz #CdnAg #SustainableCdnAg

Allergenic grains don’t belong in cereals. Contaminated shipments can lead to costly rejections and loss of market confidence. Protect Canada’s reputation for clean, safe grain with Keep it Clean’s key strategies. Learn more 👉 bit.ly/476hJPp #CdnAg #SustainableCdnAg

Keep canola bins malathion-free. Make sure the bin you store your canola in has not been treated with malathion this growing season. Malathion can transfer to canola and put your crop's marketability at risk. Learn more 👉 bit.ly/4gshmkX #CdnAg #SustainableCdnAg #Grow25

Help maintain Canada's reputation as a quality grain supplier. Safeguard the marketability of your crops with Keep it Clean's 5 on-farm tips to grow market-ready crops. Learn more 👉 bit.ly/4d0z8Ke #CdnAg #SustainableCdnAg

Ochratoxin A (OTA) is a mycotoxin that develops exclusively in stored cereal crops. The presence of this toxin can be a market risk. Learn more to reduce the risk and protect market access 👇 bit.ly/4lnXujV #CdnAg #SustainableCdnAg

Even trace amounts of allergenic grains like soy, mustard or buckwheat can compromise a cereals shipment. To maintain market access, all equipment used for storage and transport, including trucks and rail cars, must be properly cleaned. Learn more 👉bit.ly/458etR6 #CdnAg

Plant canola varieties with blackleg resistance that will function in your field. Testing labs can identify blackleg races present in the field and help match appropriate major gene resistance. Learn more 👉 bit.ly/4iSHuFc #SustainableCdnAg #Canola #WestCdnAg

Are your cereal crops stored properly? Improper storage can lead to the development of ochratoxin A (OTA), which can be a market risk for cereals. To help keep markets open, learn more👇 bit.ly/4osBTcM #CdnAg #SustainableCdnAg

Keep it Clean provides timely updates on potential market risks and resources for on-farm practices to help ensure crops meet the standards of domestic and export customers. Sign up for our newsletter today 👉bit.ly/3SrTBhy #CdnAg #SustainableCdnAg

Have you had fusarium on farm in the past? Plan ahead to reduce the risk in next year’s crop by selecting the right seed, like FHB-resistant cereal varieties. Learn more 👉 bit.ly/4iMdjj7 #CdnAg #SustainableCdnAg #CdnWheat #Fusarium #Grow26

Effective blackleg management starts with seed selection. Choose varieties rated R (resistant) and rotate varieties to bring a mix of resistant genes and sources to the field over time. Learn more 👉 bit.ly/4iT91GL #SustainableCdnAg #Canola #WestCdnAg

Making #Grow26 seeding decisions? Reduce your risk of fusarium by selecting FHB-resistant cereal varieties. Learn more 👉 bit.ly/42YE65K #CdnAg #SustainableCdnAg #CdnWheat #Fusarium

Ochratoxin A (OTA) can develop in improperly stored cereal crops, jeopardizing market access. Keep it Clean has the tools and resources to help you make informed crop storage decisions. Learn more👇 bit.ly/458Kw4L #CdnAg #SustainableCdnAg

How can you keep your crops market ready? • Use acceptable pesticides only • Always read and follow the label • Manage disease pressures • Store your crop properly • Deliver what you declare Learn more 👉 bit.ly/3EW76TN #CdnAg #SustainableCdnAg

The presence of mycotoxins such as ochratoxin A (OTA) in stored cereal crops can pose a market risk. To help reduce your risk, learn more👇 bit.ly/3UjjfX6 #CdnAg #SustainableCdnAg

Keep it Clean wants to remind growers to deliver what you declare to help keep markets open for Canadian grain. Learn more about what it means when you sign the mandatory Declaration of Eligibility for Delivery of Grain: bit.ly/4lgHxf2 #CdnAg #SustainableCdnAg

Fusarium head blight (FHB) can overwinter on crop stubble and residues, putting future cereal crops at risk of infection. Mitigate risk by incorporating crop rotation into your FHB management strategy. Learn more 👉 bit.ly/4iTPvd8 #SustainableCdnAg #Fusarium #Grow26

Where you plant canola is just as important as the varieties you plant. Maintain a break between canola crops to allow blackleg infected residue to decompose — a minimum break of 2 years is recommended. Learn more 👉 bit.ly/3GIcJFJ #SustainableCdnAg #Canola #WestCdnAg