Jamie Kemp
@jamieokemp
Former owner of
JK FINE CHOCOLATES, 2014 - 2021.
Passionate about chocolate and coffee industry, business/personal mentoring and supporting start up businesses
ID: 3522184642
02-09-2015 10:05:49
2,2K Tweet
1,1K Followers
763 Following
Another micro batch of our 72% dark bean to bar chocolate in the machine due to amazing demand for our Salted Caramel Triple Truffles. Crafted from La Iguana Chocolate single estate cacao in Mastatal, Costa Rica. #tripletruffle #laiguanachocolate #beantobar #craftchocolate
We are coming to the end of our journey with JK Fine Chocolates and wanted to share an iconic photo that takes us back to the start in 2014. The moment I first held hand roasted and peeled cocoa beans in my hands. Amazing experience with La Iguana Chocolate - Jamie #CostaRica