James Fredrick
@jameslfredrick
Journalist | Media Relations @foodbanking, advocating for community-led solutions to alleviate hunger & food loss & waste in 50+ countries
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ID:50811682
http://www.foodbanking.org 25-06-2009 23:23:00
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'We must continue to invest in community-led solutions, as well as advance stronger food waste policies to build food systems that nourish people and the planet,' says The Global FoodBanking Network CEO & President Lisa Moon in response to UN Environment Programme's latest food waste report. theguardian.com/environment/20…
Our The Global FoodBanking Network CEO Lisa Moon in The Guardian about UN Environment Programme reporting 19% of food goes to waste:
“We must continue to invest in community-led solutions, as well as advance stronger food waste policies to build food systems that nourish people and the planet'
theguardian.com/environment/20…
.UN Environment Programme's #FoodWaste Index 2024 found that 19% of food is wasted at the consumer, retail, and food service level and emphasizes food banking's role in recovering surplus food at every stage of the supply chain and connecting it to people facing hunger. bit.ly/3VBL1Qu
Don't forget to move today! 💃
Watch how Banco de Alimentos Cáritas Puebla is helping more seniors in its community exercise, socialize, and access nutritious food.
This is what foodbanking looks like during Ramadan: our The Global FoodBanking Network partners in Jordan, Tkiyet Um Ali, feed up to 4,500 people an iftar meal, making sure everyone can break their fast with a hearty meal, regardless of their ability to pay for it.
In Brazil, 42% of all food goes to waste. But our The Global FoodBanking Network partner Sesc Mesa Brasil is working to change that, recovering food before it goes to waste and getting it to people who need it. Read Constance Malleret in The Guardian
theguardian.com/global-develop…