Parkside Farm Shop
@parksidefshop
Home produced Dexter beef, Rare breed pork and lamb. Local free range poultry, Christmas geese and bronze turkeys. Local veg and provisions.
ID: 489317663
http://www.parksidefarmshop.co.uk 11-02-2012 12:07:22
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Happy to say there's no waste when we make our cheese. The whey has gone off this morning to the happy pigs at Parkside Farm Shop near #biggleswade #bedfordshire. Little Ouse with Parkside Farm Shop bacon, toasted in Jo's Loaves #sourdough #realbread. A perfect lunch.
Lovely afternoon in the autumn sunshine photographing food. This is our handmade #artisan #cheese Little Ouse with some of the fantastic chilli #realbread #sourdough from Jo's Loaves. Both available from Parkside Farm Shop #biggleswade #bedfordshire.
About to deliver the last batch of #bedfordshire Little Ouse for this year to Parkside Farm Shop. They have some great cheeses, including Witherage from Nettlebed Creamery and Sparkenhoe Cheese Red Leicester. If you are putting together a #cheese board, make it an #artisan English one.
This month we've resurrected our original #handmade cheese, Coggepole. Should be some on the #cheese counter at Parkside Farm Shop near #biggleswade, #Bedfordshire. Best be quick though, there aren't many.
After more than a year when we have not been able to make it, our #artisancheese is back on sale. I was about to tweet that it is available from today in Broom, #Bedfordshire at Parkside Farm Shop, but have just been informed that they have sold out already. 😀
If you missed out last time, there will be some more Little Ouse at the farm shop in Broom later today. Parkside Farm Shop #cheese
If you are buying some Little Ouse for this weekend, like most #cheese it is best served at room temperature. As always, available from Parkside Farm Shop
Brilliant to meet Phil Parkside Farm Shop earlier. What a great find. Incredible quality self reared and butchered #grassfedbeef #dexterbeef The brisket on this will be mine in a couple of weeks!! Can't wait, see you soon 🙌
James Larkins Or, as its been a busy day, show it some hot water and serve with a Parkside Farm Shop piece of steak and some mustard....Colman's obviously 😋
2021 Rate My Sausage Invitational Fry-Off sponsored by Musk's Sausages – Day 8 Today's breakfast is by Chef Anthony Gascoigne (Anthony) Please mark out of 10, and comment if you wish. No abusive comments thanks. Only scores on this original thread will count. Half points are allowed.
Rate My Sausage Musk's Sausages It's a Parkside Farm Shop Pork full English. Spuds and tomatoes from the garden 👍👍👍
Peter Mawson If your talking biltong Ampthill Biltong do an amazing job with Parkside Farm Shop grass fed Dexter. Best biltong I've tasted
Incredible day up Parkside Farm Shop today with Luke one of our North Hertfordshire College Level 3 chefs. Great to meet the free range saddlebacks and even got to make his own Italian style sausages. Thanks for sharing your knowledge Phil! Look forward to welcoming you to the college soon 🙌