Rouzaud Nicolas
@nrouzaud
Executive Pastry Chef The Connaught London
ID: 2161925150
29-10-2013 01:23:39
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Happy National Cake Week! What better way to celebrate than with a warm chocolate fondant? Made by Rouzaud Nicolas with #Valrhona chocolate 🍫 #CercleV #chocolatelover #NationalCakeWeek
Just in time for #ChocolateWeek treats, The Connaught Patisserie opens its doors. Open for morning goods through to afternoon tea, with take out offered too. Congrats to Rouzaud Nicolas and the team.
Have you been to the The Connaught patisserie on Mount Street? Spectacular creations from Rouzaud Nicolas from the divine Hazelnut Paris-Brest to the Yuzu and Honeycomb eclair and - from The River Cafe - the Chocolate Nemesis. Let’s face it - we could all do with a treat right now.
#afternoontea #pastries #scones The Connaught Rouzaud Nicolas instagram.com/p/BW2omxFAKly/
Why JG Vongerichten desserts at The Connaught are as frivolous as they are flamboyant: telegraph.co.uk/luxury/drinkin…
Starting the new #afternoon #tea #menu by Rouzaud Nicolas The Connaught JG Vongerichten Anshu Anghotra @… instagram.com/p/BZqt4JEgTMa/
Go to Valrhona UK Instagram 👉bit.ly/2hDik0O and ❤️your favorite pics! The 12 most liked will be featured in Valrhona #CercleV Calendar 2018! 🙌
#Christmas is coming and so are festive afternoon teas! 🎄☕️ Check out this cute #Gingerbread Men #recipe by Rouzaud Nicolas The Connaught: bit.ly/2AtBF0c #afternoontea #London #restaurants
Share your Valrhona 🍫 creations using #ValrhonaUK! Thank you: Rouzaud Nicolas, @WagerDamien, Chef Ling & Julien Plumart 😋
Chef Chat and behind the scenes tour of the new Afternoon Tea at The Connaught > bit.ly/2DPdWq4
Share your Valrhona 🍫 creations using #ValrhonaUK Thank you Chefs Loic Carbonnet, Rouzaud Nicolas, Jarek Nowakowski, Darren Hogarty 👏