All children have the right to: ✅ Safe foods ✅ Safe water ✅ Nutritious foods for healthy diets ✅ Exclusive breastfeeding for the first 6 months of life Learn how #SafeFood contributes to child growth & development 👉bit.ly/SafeFood2021

#FoodSafety is everyone's business: 🍏 Ensure it’s safe - Governments 🍏 Grow it safe - Producers 🍏 Keep it safe - Business Operators 🍏 Know what's safe - Consumers 🍏 Team up for food safety #SafeFood today for a healthy tomorrow! 👉bit.ly/SafeFood2021

If you love food 🥗🥝🍎🍒, join the #KeepFoodSafe challenge on TikTok US! Go to your TikTok & ‘duet’ with WHO & Food and Agriculture Organization videos showing how you use one of the tips to safer food! Get inspired from the video below 👇

📘 | Estimating the national burden of foodborne disease is an essential component of reduction efforts. A new World Health Organization (WHO) handbook provides guidance for anyone planning to assess it, particularly at national level. ➕ℹ️➡️ bit.ly/3uRwK0J #WorldFoodSafetyDay | #SafeFood

#FoodSafety is linked to several of the #GlobalGoals, including: 💰 Economic growth 🛒 Responsible consumption ☁️ #ClimateAction As part of the Decade of Action on Nutrition, #FoodSafety is crucial. #WorldFoodSafetyDay Global Goals

🆕WHO Webinar on "SDG indicator for #foodsafety" TOMORROW 9 June at 13:00-14:30 (CET) 🔜Registration via: bit.ly/34ZBasc

🍏WHO Webinar on "SDG indicator for #foodsafety" TOMORROW 9 June at 13:00-14:30 (CET) Registration via: bit.ly/34ZBasc #Worldfoodsafetyday UN Food Systems Coordination Hub World Health Organization (WHO)

WHO Webinar on "SDG indicator for #foodsafety" TOMORROW 9 June at 13:00-14:30 (CET) Registration via: bit.ly/34ZBasc #Worldfoodsafetyday UN Food Systems Coordination Hub World Health Organization (WHO) @GAIN

👨‍💻 | What should our future look like in terms of #FoodSafety accountability? Join Francesco Branca, Markus Lipp, @Luzmariaderegil and discover challenges & benefits for food safety to propose an SDG indicator 🗓️ 9 June 🕐 13:00 CEST ✒️➡️bit.ly/3gkS2yM #FoodSystems4Health

Thanks goes to RIVM for their contribution to this publication as World Health Organization (WHO) collaborating centre for #foodsafety🍊 Joke van der Giessen #worldfoodsafetyday #safefood

Food safety is integral to achieve the #SDGs. With 420 000 people dying every year from unsafe food, we’re proposing to introduce an #SDG food safety indicator to better track & address this critical area. #FoodSafety healthtalks.foodsystemsforhealth.org/talks/sdg-indi…

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👨‍💻 | Each year worldwide, unsafe food causes 600 million cases of foodborne diseases (FBD) and 420 000 deaths. 👉But FBD are preventable👈 On June 29, join World Health Organization (WHO) and find out more about the burden of FBD, current challenges and much more. ✒️➡️ bit.ly/3wu6MSC

🆕 World Health Organization (WHO) webinar "𝗕𝘂𝗿𝗱𝗲𝗻 𝗼𝗳 𝗳𝗼𝗼𝗱𝗯𝗼𝗿𝗻𝗲 𝗱𝗶𝘀𝗲𝗮𝘀𝗲𝘀: 𝘏𝘰𝘸 𝘤𝘢𝘯 𝘸𝘦 𝘦𝘴𝘵𝘪𝘮𝘢𝘵𝘦 𝘪𝘵, 𝘢𝘯𝘥 𝘸𝘩𝘺 𝘥𝘰 𝘸𝘦 𝘯𝘦𝘦𝘥 𝘪𝘵?" 🗓️ 29 June 2021 🕜 13:30 - 15:00 CET Register now ✒️➡️ bit.ly/3xPcH4Z

If it isn’t safe, it isn’t food: promoting food safety to achieve the 2030 SDG agenda gainhealth.org/events/if-it-i… @Luzmariaderegil

A1a: Children can get #COVID19 and are at risk of getting very sick. As of October 2021, more than 8,300 children ages 5-11 have been hospitalized. COVID-19 ranks as one of the top 10 causes of death for children ages 5 through 11 years. #WellnessWed

"يشير مؤشر منظمة الأغذية والزراعة «الفاو» إلى ارتفاع في قيم السلع الغذائية الرئيسية وتشمل الزيوت النباتية، الحبوب، منتجات الألبان، اللحوم، والسكر" مقالي في مقالات عكاظ بمناسبة #اليوم_العالمي_لسلامة_الغذاء لعام ٢٠٢٢م، قراءة ممتعة. #WorldFoodSafetyDay2022 okaz.com.sa/articles/peopl…

We are looking for reviewers and source attribution study team for estimating the burden of #foodborne diseases: who.int/news-room/arti…

WHO looks for applicants to work on Taenia solium infection/cysticercosis reviews (application deadline: 31 Oct) cdn.who.int/media/docs/def…

We are looking for applicants to review related to aflatoxin B1 and M1 (apply by 31 Oct) cdn.who.int/media/docs/def…