Natural Bioactive Products and Alzheimer’s Disease Pathology: Lessons from Caenorhabditis elegans Transgenic Models mdpi.com/1629946 #mdpidiseases a través de Diseases MDPI

Ensayo clínico de proyecto de investigación realizado por miembros de inyta Granada en colaboración con otros centros e instituciones. En fase de reclutamiento de pacientes.

Are edible insects a novel nutritious, functional, and safe food alternative? 🪳🦗🐜🕷️Find it out in our last publication! onlinelibrary.wiley.com/doi/10.1002/ff… José M. Alvarez-Suarez Bioenergetics Lab UNEATLANTICO UnivPM Food for Health_Lab_UGR, Spain Wiley Food Science #INPST #DHPSP

Recent article from our lab. Our results showed bioaccessible polyphenol are responsible for antioxidant activity from black cumin (BARI-l) #Black Cumin #Polyphenol #Gastrointestinal digestion #Bio_Lab_UNIVPM #UNIVPM onlinelibrary.wiley.com/doi/10.1002/ef…

Happy to search with you our last collaborative review article on functional foods for a better aging management: tandfonline.com/doi/full/10.10… #berrie #virginoliveoil #curcumin #Honey Bioenergetics Lab inyta Granada UGRdivulga #DHPSP #INPST

Food and healthy aging?🤔 🍓🫐Check out our latest article!! 😀tandfonline.com/eprint/DVXIITI…

Functional foods in healthy aging? Berries, curcumin, virgin olive oil and honey: three realities and a promise tandfonline.com/doi/full/10.10… Enjoy our last publication!! Food for Health_Lab_UGR, Spain Bioenergetics Lab UnivPM UNEATLANTICO Mariia Dolores Taylor & Francis Research Insights #INPST #DHPSP

Healthy aging is a topic that has gained the interest of the scientific community in recent years. Among the modifiable risk factors, diet plays a crucial role in promoting this process, as well as in the prevention of age-related diseases. tandfonline.com/doi/abs/10.108…

This review summarizes the current knowledge on berries, curcumin, virgin olive oil and honey as modulators of molecular mechanisms involved in aging, which could justify their use as functional foods Pepe Quiles @food4H_Lab_ugr Mariia Dolores @jromerodn @forbetamara Victoria J Trigo

Bioenergetics Lab UGRdivulga inyta Granada #DHPSP #INPST

Molecular bases for the use of functional #foods in the management of #healthy #aging: Berries, curcumin, virgin #olive oil and #honey; three realities and a promise tandfonline.com/doi/full/10.10… Atanas G. Atanasov UnivPM UNEATLANTICO FUNIBER Taylor & Francis Research Insights #nutrition #DHPSP #INPST

12months predoc offer/Oferta de contrato predoctoral y solicitud de candidatos para FPU ⁦FPU investiga⁩ ⁦Facultad de Farmacia⁩ ⁦UGRdivulga⁩ ⁦ideal_granada⁩ ⁦Facultad de Ciencias⁩ m.facebook.com/story.php?stor…

#FFarmaciaUGR 💡🔬‼️♨️🔴 Delegación Farmacia UGR 25-11-2022 finaliza el plazo. 2 ofertas de contratos de investigación y becas FPU en Food for Health_Lab_UGR, Spain y el CIBM. Toda la información y contactos en: farmacia.ugr.es/la-facultad/no…

Merry Christmas from INYTA

#Dietary #antioxidants and lifespan: Relevance of #environmental conditions, #Diet , and #genotype of experimental models Read for free #DHPSP #INPST UnivPM UGRdivulga Elsevier News Elsevier Food for Health_Lab_UGR, Spain Atanas G. Atanasov 1/3 authors.elsevier.com/sd/article/S05…

Exciting news! The #Seahorse XF HS Mini machine has arrived at our lab. 🎉 It's a powerful tool used to measure #cellularmetabolism, providing insights into #energyproduction, #mitochondrialfunction, and more. Ready to unravel the mysteries of #cellularbioenergetics! Agilent Technologies

Can the phytochemical content and type modulate the neuroprotective, antiinflammatory, and antioxidant activity of olive leaves? What is the best proportion? Find out in our latest publication!! Universidad Granada Sustainolive Food for Health_Lab_UGR, Spain Link: sciencedirect.com/science/articl…

In Vitro and In Vivo Insights into a Broccoli Byproduct as a Healthy Ingredient for the Management of Alzheimer’s Disease and Aging through Redox Biology 🥦🥦 | Journal of Agricultural and Food Chemistry pubs.acs.org/doi/full/10.10…

The Valorization of Coffee By-Products and Waste Through the Use of Green Extraction Techniques: A Bibliometric Analysis mdpi.com/3163962 #mdpiapplsci a través de Applied Sciences MDPI

Honey as a Neuroprotective Agent: Molecular Perspectives on Its Role in Alzheimer’s Disease mdpi.com/3440800 #mdpinutrients a través de Nutrients MDPI