A Tangy Treat with a Punjabi Twist! Inspired by the vibrant streets of India, our Thelewala Chana Chaat brings bold, nostalgic flavors to your table — zesty chickpeas tossed with mint, lemon, tamarind, and a punch of Punjabi spices. This isn’t just a snack — it’s a

It’s a bright and warm day in Dunfermline — and the perfect time to sip something bold and refreshing. Meet the Golden Mule — our desi spin on a classic that brings the chill and the buzz. Crafted with Cachaça rum, fresh ginger, zesty lime, a bold splash of Old Monk, and topped

Sun’s out, flavour’s on! Don’t forget your sunglasses or a hat — it’s mostly sunny today with clear skies and zero chill, making it the perfect day to feast. At Dhoom, our vibrant taster menu brings you the bold spirit of Indian street food — a flavour-packed ride through

Who can ever say no to the bold, soulful flavours of Indian street food — especially when it’s at your go-to spot, Dhoom in Dunfermline? If you haven’t tried our Swaad-e-Punjab tasting menu yet, you're seriously missing out. It’s our love letter to Indian street food cooking —

Ever met a potato that’s got an attitude? Say hello to Aloo Tuk! At Dhoom, we’ve taken this crispy street food favourite and given it our own bold Indian twist. Think golden potatoes fried to a perfect crunch, then tossed in a fiery mix of chili, cumin, garlic, and black salt.

Got Friday plans? You do now. Dhoom – Indian Streatery is calling, and trust us — this is not your average night out. Kick things off with our Pearls of Amritsar — vodka, fresh lime, mint, cumin, mango powder, and lemonade all shaken up into one bold, zesty sip. It’s got that

Why settle for an ordinary Sunday when you can turn up the Dhoom? Bring on the good vibes and great bites with our Swaad-e-Punjab Taster Menu — a full-on flavour explosion inspired by the bold, vibrant streets of Punjab. From fiery starters that wake up your taste buds to mains

It’s loud. It’s cultural. It's fun It’s so Dhoom. A new vibe is about to drop — and it’s got everything we’re made of. Official anthem for Dhoom. Coming soon. #dhoom #dunfermline #teaser #anthem #indianstreetfood #indianfood #StayTuned

There’s soup, and then there’s Dal Panchranga – bold enough to tease your taste buds before wrapping you in a warm, Indian embrace. Meet our fiery, flavour-packed creation made with five hearty lentils and a bold medley of five desi achaars (Indian pickles). It’s tangy, punchy,

Dunfermline, In the mood for something bold or refreshingly different? Our mixologists are ready to shake things up! From the fiery Turbanator to the tangy Tamarind Margarita, cool Golden Mule, and creamy Rum Lassi — every cocktail’s got a tale to tell. Can’t choose? Go for

We’re honestly touched by this beautiful review from Ian Farmer — thank you from the bottom of our hearts. Your words made us pause, smile, and feel proud of what we do. Thank you for your visit, kind words, and reminding us why we love doing what we do. We can’t wait to

BIG MUSICAL ANNOUNCEMENT FROM DHOOM We’ve got something truly musical and special to share with you. We’ve teamed up with the incredibly talented local musician Kris Barclay to create something we’ve always dreamed of: the official Dhoom Anthem. This isn’t just a song. It’s

There’s something special about the buzz at Dhoom when the cocktails start flowing and the kitchen’s in full swing. From the bold Turbanator to the tangy Tamarind Margarita, cool Golden Mule, and indulgent Rum Lassi — every cocktail is a little piece of our story, shaken with

There’s something about Indian street food that just hits differently — the aroma, the heat, the way it instantly makes you feel at home. That’s the feeling we try to recreate every single day in Dunfermline. The Swaad-e-Punjab tasting menu means a lot to us. It brings together

Last week at Dhoom was wild — full of big flavours, happy faces, and that proper street food madness we all love. Honestly, it felt like one big food party. From spicy, crunchy bites to those comforting dishes that just hit the spot, every plate had something to say. The tables

Swaad-e-Punjab taster menu at Dhoom. And yes — Chana Bhatura is on the menu. One of the most iconic street foods in India, it’s the undisputed king when it comes to Punjabi favourites. Fluffy, golden bhaturas paired with spicy, tangy chana — it’s comfort, nostalgia, and flavour