Cochinita & co. (@cochinitaco) 's Twitter Profile
Cochinita & co.

@cochinitaco

We make Mexican food with love!
#madewithcorazon

ID: 724806189033394177

linkhttp://www.cochinitaco.com calendar_today26-04-2016 03:43:56

629 Tweet

182 Takipçi

109 Takip Edilen

Doc Ricky (@drricky) 's Twitter Profile Photo

Brunch tamales from Cochinita & co. #tamales #supportlocal #mexicanfood #houston #blackbeans @ Kickin' Kombucha instagram.com/p/CiHEDiVMBnF/…

Cochinita & co. (@cochinitaco) 's Twitter Profile Photo

The Milpero is a miniaturized variety of the tomatillo. The flavor is more concentrated, with an acidity that is less biting than the tomatillo. When fully ripe, they have a mostly purple hue to their parchment-like outer covering as well as the fruit

The Milpero is a miniaturized variety of the tomatillo. The flavor is more concentrated, with an acidity that is less biting than the tomatillo. When fully ripe, they have a mostly purple hue to their parchment-like outer covering as well as the fruit
Doc Ricky (@drricky) 's Twitter Profile Photo

Three little tortas from Cochinita & co. #mexicanfood #torta #sandwich #carpepanem #panemography #houston #supportlocal @ Kickin' Kombucha instagram.com/p/CjVXrWiAdgb/…

Houston (@visithouston) 's Twitter Profile Photo

Congratulations to all the Houston chefs & restaurants nominated as semifinalists for the 2023 James Beard Awards!😆🙌🤘

Congratulations to all the Houston chefs & restaurants nominated as semifinalists for the 2023 James Beard Awards!😆🙌🤘
Luis Peraza (@perazaparga) 's Twitter Profile Photo

Cochinita & co.⁩ ⁦City of Houston⁩ Felicidades a la Chef Victoria Elizondo y a su equipo ( chef Carlos y su personal de atención ) de Cochinita&Co por sus excelentes chilaquiles y sus tacos de cochinita pibil sin olvidar su alucinante Flan

⁦<a href="/CochinitaCo/">Cochinita & co.</a>⁩ ⁦<a href="/HoustonTX/">City of Houston</a>⁩ Felicidades a la Chef Victoria Elizondo y a su equipo ( chef Carlos y su personal de atención ) de Cochinita&amp;Co por sus excelentes chilaquiles y sus tacos de cochinita pibil sin olvidar su alucinante Flan
CBS Saturday Morning (@cbssaturday) 's Twitter Profile Photo

On our Final Four edition of #TheDish, a Houston chef, living out the American dream. Victoria Elizondo of Cochinita & Co. didn't learn English until she was 12, and fought to get out of the kitchen before finding herself drawn back in. Dana Jacobson