Learning so much from @glenbmulcahy at #mojo training today in bordbia with the Guild of Agricultural Journalists and the Irish Food Writers Guild Food Guild IRE instagram.com/p/BoOvZWsh_a9/…

The sun was shining and food was the focus! Really great day at the Terenure International Food Festival bushyparkmarket Great chats with @corinahardgrave and suburban_gentry about all… instagram.com/p/BoUpSiBH7-c/…

Cannot wait for this to come out of the oven! Cheesy food shoot for our Christmas edition of #irishcountrylivingfood @irishcountryliv sharonhearnesmith Ramona Farrelly sarahkimw instagram.com/p/BobffGWHTkt/…

When you get to sample the culinary delights of a food shoot.... #irishcountrylivingfood @irishcountryliv instagram.com/p/BobnmA8nUKL/…

Such dedication #christmasfoodshoot #cheesypuns #irishcountrylivingfood @irishcountryliv instagram.com/p/BobwM3cnfyZ/…

Meet my table of diners! It's time for #blas2018 judging...bring on 40 courses @ Dingle Skellig Hotel instagram.com/p/Bogg_drHawa/…

The Blas family taking a quick break from the cooking #blas2018 @ Dingle Skellig Hotel instagram.com/p/Bog6u97nC6S/…

On the way to Dingle Food Festival reading farmersjournal.ie/from-czestocho… by Irene Berminghan Irish Country Living Irish Farmers Journal 😃🐌 Photos by Phill Doyle Photo

Thanks for the lovely comment Brian Mc Dermott Well deserved!

Simple business plans, logical projections and repayment capacities. Food producers, that's what you need to think of when trying to grow your business and get funding #blas2018 #blasfood… instagram.com/p/BojiwtNHAHp/…

Buyers from Aldi, Dunnes Stores, Musgrave and Tesco all sitting on the same panel. This should be interesting! #blas2018 #blasfood @ Dingle, Ireland instagram.com/p/Bojsp6gngT5/…

What a result for our Himalayan Salt Aged Steaks Blas na hÉireann #Blas2018 GOLD for Ribeye, Gold for Fillet and a Bronze for Sirloin. We are absolutely delighted

Suspense building ahead of the winner of the Supreme Champion of #blas2018 @ Phoenix Cinema, Dingle instagram.com/p/BomX4ixHpEv/…

Take it away Artie...#blas2018 @ Dingle, Ireland instagram.com/p/BomYncPnVSV/…

Well done to Keohanes Seafood for Best Seafood Innovation at #blas2018 for their monkfish wrapped in Parma ham. @DjmurphyMurphy from simplybetterds collecting on behalf @ Dingle, Ireland instagram.com/p/BomZKxZn15S/…

Big round of applause for Dick Mac brewing who won best Gaeltacht award...sure we were all dancing there last night #blas2018 @ Phoenix Cinema, Dingle instagram.com/p/BomZfWpnYYo/…

Drum roll...the Supreme Champion of #blas2018 is Rooney Foods for their Millbay Oyster! So brillant to see an Irish oyster take this top award! #blas2018 @ Phoenix Cinema, Dingle instagram.com/p/BombGp3HH0Z/…

What a weekend in Dingle for the Blas na hÉireann food awards...here are the winners! #Blas2018 farmersjournal.ie/production-ris…

Heading home from Dingle after a wonderful weekend. Huge thanks to everyone but especially to Artie and Fallon for being on the cover of this week's @irishcountryliv and talking to me not… instagram.com/p/BooG4UmnGRO/…

Nice one supervalu_irl I blind taste tested the cheese and chowder categories at #blas2018 so great to enjoy after the results have been revealed! Gold for the Gubeen and Cashel Blue… instagram.com/p/BouPkmjHp06/…