Have a merry #Christmas & Happy New Year! As we close the year, we extend our heartfelt gratitude to our Agri-FOOD SMES, #partners, and the wider #ecosystem for your deliberate efforts in strengthening inclusive and sustainable food systems.

The Tech for Agriculture Hackathon programme is proceeding to the #Accelerationphase! During the acceleration phase, the selected teams will receive: Tailored #business & technical support, monetary grants to further develop their solutions and more!

Our #Agrifood Innovators reflect what inclusive & sustainable commercialization truly looks like: #certified products reaching markets, #partnerships accelerating growth, & #innovations generating real impact within communities. One Agri Food innovator at a time!

Our Annual Report is finally out! This is a deep reflection of our mandate: to #transformfood systems through technical assistance to agri-food SMEs, #strengthen food systems, promote gender equity, and create green jobs. Get the Full Annual Report here: afrifortified.org/annual-report-…

Hot off our #Foodlab! We are pleased to introduce our award- winning #millet-based food products. The Future 50 products, with particular emphasis on our production standards, #hygiene, and quality assurance procedures. We hereby present Millet Bar, Millet Cookies & Coated nuts.

"What stood out most for us during the Tech for Agriculture Hackathon was the consistency of the judges and #mentors. The check-in sessions led by Joao Rei kept us focused, playing a big role in Smart Mushroom emerging victorious."- Maureen Atieno

The Tech for Agriculture phase is now on! Following an intense and inspiring #hackathon, 6 outstanding teams are advancing to the next stage, where their prototypes will be refined into fully functional, scalable #agritech solutions.

Ondiek Cynthia, Director at Feedme Enterprises, was featured in The Standard Group Newspapers Cynthia believes #foodwaste is not just an environmental issue; it is a socio-economic issue. Through FeedMe Mixed spice & Leafy vegetables help households to reduce food spoilage.