"Whether you choose to work in restaurants or hotels, embrace every opportunity to learn and grow" Meet Harry Kirkpatrick, Head Chef at One Michelin-starred Trinity Restaurant (Adam Byatt) 🧑‍🍳 Read more: bit.ly/3J16v1H

We’re set to SPICE UP YOUR LIFE with Melanie Janine Brown MBE on #SaturdayKitchen!🤩 Join us live on BBC One at 10 for a fabulous feast of food & drink from Matt Tebbutt, Niklas Ekstedt, #HasanSemay, Helen McGinn & Adam Byatt! It’s going to be fun, you won’t WANNABE anywhere else!😅

Chef Adam Byatt announced as the new chair of Royal Academy of Culinary Arts hospitalityandcateringnews.com/2024/05/186268/

"It feels as if a circle of my career has been completed" Adam Byatt is to take over as chair of the Royal Academy of Culinary Arts, with John Williams stepping up to the role of president Royal Academy of Culinary Arts Adam Byatt ➡️thecaterer.com/news/adam-byat… thecaterer.com/news/adam-byat…

We are recruiting for an Adopt a School Chef - London Join our wonderful team and help us to give London children the good food education they deserve. rootstowork.org/jobs/?job_id=5…

Classical flavours on show at Charlie’s Brown's Hotel, a Rocco Forte Hotel – veal chop and salmon en croûte @adambyatt #Mayfair guide.michelin.com/gb/en/greater-…

Congratulations to Lisa Goodwin-Allen Executive Chef the Michelin Star Northcote who was invested as a Fellow of Royal Academy of Culinary Arts at the AGM The Dorchester today. Lisa’s spoke about the late Andrew Fairlie her mentor who had a huge influence on her career. Andrew who launched

Outstanding lunch Trinity Restaurant Food/wine/service were all faultless, and matched with great company Stephen Kinkead 🙏🏻🙏🏻🙏🏻 Adam Byatt

October's Restaurant of the Month is Wildflowers - a laid back, fine dining without the fuss kind of place where every dish is immaculately balanced and full of flavour london-unattached.com/wildflowers-re… via @lon_unattached

Trinity chef Adam Byatt will launch a modern British brasserie at upcoming West London development Fulham Pier in spring next year Adam Byatt restaurantonline.co.uk/Article/2024/1…

Are you passionate about delivering exceptional service? Enter the 2025 AAE and showcase your skills! Service candidates are required to submit a video entry. 📅 Don't miss out - Service entries close Friday 31st January 2025!

Took Jamie Oliver and Jonathan Yeo on this week’s review. We had a great meal and an absolute hoot! thetimes.com/article/b5747e…

The 2025 #AAE are open for entries and if you are considering entering the service category then here is Melissa Fergus, General Manager at #maurocolagrecolondon, RafflesHotels london, with the entry task. 📅 Service closing date: Friday 31st January 2025.

From one generation to another: Chef Mentor winner Adam Byatt presents Ash Valenzuela-Heeger with the Young Chef Award guide.michelin.com/gb/en/article/…

After hours of debate, the highly-contested Chef Award 👩‍🍳🌿, sponsored by Brakes UK was whittled down to: Nieves Barragán Mohacho, Sabor Mark Birchall, Moor Hall Restaurant Adam Byatt, Trinity Restaurant Spencer Metzger, Row on 5, London Tom Sellers, Restaurant Story

The MICHELIN Guide Inspectors' Dishes of the Month Discover some of the Inspectors' most creative, memorable and downright delicious dishes of the month, from Great Britain & Ireland Trinity Restaurant The Artichoke ChakraGreystones guide.michelin.com/gb/en/article/…

John Williams and Lisa Goodwin-Allen to lead chef line-up at Royal Academy of Culinary Arts fundraising dinner Royal Academy of Culinary Arts thecaterer.com/news/john-will…

'The view is matched by the excellence of the cooking at this west London brasserie' - a review of Adam Byatt's Brasserie Constance dailymail.co.uk/home/you/artic…

For the week’s FT Weekend I went to Brasserie Constance, a new venture overseen by chef Adam Byatt with a wonderfully unchallenging menu of extremely well executed classics and comfort food. If you can find it in the development at fulham FC stadium. on.ft.com/4qvMEfw

BM Caterers has partnered with Adam Byatt Restaurant Group to launch a sandwich offering at Nova Coffee & Bakery in Farringdon ➡️ thecaterer.com/news/bm-catere…