Hep-Hepe-Hooray! Papi Jepe is popping up again this Saturday, Dec. 16, 7PM!🎉 Surprise! This weekend's ihaw-ihaw will have Chef Jordy Navarra behind the grill. Kita- kits! 🍢🍻🍡

Inatô is an expression of chef JP Cruz's own approach to flavor; born from more than a decade working in the industry, as well as his travels, both here & abroad. The restaurant's wordmark embodies the essence of a village, reflecting a culinary style that is rooted in community.

In Bisaya, the term Inatô means "our way," which highlights the restaurant's Filipino roots, as well as its philosophy: an exploration of the different routes that lead to Filipino food.

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🙏🏼🙏🏼🙏🏼 Inato.ph

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