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Is @chinchinmelb's Chris Lucas opening a Smith Street restaurant? Evidence points to: yup. ow.ly/ZSwLV

Canberra: here's where you can turn this Easter weekend ow.ly/ZSGRM

+39 Pizzeria has brought it's pies to the old Valentino site in Toorak ow.ly/10DID2

Ahoy there, young chefs. Better get those Young Chef of the Year award applications in now. goodfood.com.au/good-food/food…

Andrew McConnell farewells Builders Arms Hotel, welcomes Chinese restaurant Ricky & Pinky. bit.ly/20QQRXY

New Paris favorite: Papillon in the 17th. Get here while you can still get a table and mains are still under 30 €

Big news on Gertrude: McConnell turning Builders into a Chinese restaurant. bit.ly/20QQRXY

The Brisbane Times The Good Food Guide People's Choice Award is back! Vote! Win prizes! ow.ly/POOJ300PCk9

Callout for a psychologist who analyses restaurant diners' habits and behaviours. Liam Mannix would love to have a chat. #asktwitter

Gentrification hits Box Hill in espresso martini and Kentucky fried tofu banh mi form bit.ly/299VlHk

Drum roll, please, for your Brisbane Times The Good Food Guide Young Chef of the Year finalists. ow.ly/oDMA301Hyrf

These are the Brisbane Times The Good Food Guide Cafe of the Year finalists. bit.ly/29hTYcf

Our annual The Sydney Morning Herald The Good Food Guide round-up -> it's Sydney's best #vegan #vegetarian dishes! bit.ly/29zjtkU

Indian food with Michelin cred hits Harris Park bit.ly/29wLBUK

The The Good Food Guide editor Callan Boys is off on his paper round

This ex-Quay chef's new restaurant is turning as many people away as it's serving. bit.ly/2atS0Ec

Raise a glass to The Age The Good Food Guide's Bar of the Year finalists. bit.ly/2bKtUGv

who will win Restaurant of the Year? Congrats to the 5 finalists. They're all winners to me.