Can’t wait to try these tortillas... A fast-growing East L.A. tortilla business started with two high school friends latimes.com/food/la-fo-ker…

Weekend plans... Patricia Escárcega’s five favorite restaurants that she reviewed this year (so far) latimes.com/food/la-fo-los…

I always rely on Bill Addison to know what I’m craving and to give me the best recs... 6 great pizza places in Los Angeles latimes.com/food/la-fo-tas…

Great guest review by Col. Gustavo Arellano ! Remember Naugles Tacos? Never heard of it? The cult Mexican fast-food chain is expanding latimes.com/food/naugles-t…

Seriously some of the best food I’ve had in LA Taco María’s Carlos Salgado on becoming a chef latimes.com/food/la-fo-car…

So awesome doing this story with Angela Dimayuga The Standard Hotels latimes.com/food/story/201…

Go before Sunday—it’s really great. Fiona, Nicole Rucker's Fairfax Avenue restaurant, to close after less than a year latimes.com/food/story/201…

This is #WhyWeStrike. Join us and take to the streets on September 20th - find a strike near you at strikewithus.org

So happy to learn the secrets of aguachile from the master... Before chef Gabriela Cámara opens her new LA restaurant, you can taste her food at home latimes.com/food/story/201…

I guess I know where I’m going on my next vacation... youtu.be/2eq1yX2uq8Y

Important story. Amid Stephen Ross uproar, Majordomo donated its profits on Friday to charity latimes.com/food/story/201…

So delicious! Hot mango summer latimes.com/food/story/201…

Great read about the industry. Why it's harder than ever to run a restaurant in Los Angeles latimes.com/food/story/201…

Hilarious and so true. Review: The Cheesecake Factory is the restaurant America wants, deserves latimes.com/food/story/201…

Cute. What's in your basket: CBD lemonade and keto cookies at Erewhon latimes.com/food/la-fo-ere…

Super tasty. Stay chill once you grill with these 3 summer soups latimes.com/food/story/201…

Really tasty stuff. From the motherland to the U.S., a Vietnamese fish sauce with umami oomph latimes.com/food/story/201…

Normally sorta hate pasta salad so created one I really like latimes.com/food/story/201…

YUM. L.A. Farmers Market Guide: Lychees are here, and they're mind-blowing latimes.com/food/story/201…

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