One of the great summer camps led by Dr. Andreia Bianchini and Dr. Jane Stratton! #UNL #foodscience #advancingthefoodindustry #undeniablydairy

Thank you, @UNLFoodDude for your leadership of the FoodProcessingCenter  these past five years. Because of your guidance, we are better positioned to continue our mission of #advancingthefoodindustry.  go.unl.edu/thark #UNL #foodscience

Attention high school juniors and seniors! Want to experience the multiple facets of the food science profession? Participate in the Food Science Scholarship Challenge! go.unl.edu/fdst-challenge #UNL #foodscience #nebraska

We're celebrating the service milestones of two FPC employees: Waraporn Mahlman,5 yrs & Thomas Dobesh, 25 yrs! Congrats! #UNL #advancingthefoodindustry

$2.5 million available from the Nebraska Department of Agriculture and Dept. of Agriculture to help strengthen the state’s food supply chain. More at go.unl.edu/rfsgrant #UNL #foodsupplychain #nebraska

Edel Summers and Bethany Jackson are at MarkeTech in Kearney to help get your food business off the ground. A great event from GrowNebraska #UNL #nebraska #entrepreneurship #foodsafety #supportlocal

Looking for kid's summer camps? Discover the science of pizza at our "Pizza, The Rise of the Dough" 1-day Summer Camp, May 28th, 2024, 8:30 AM-4:30 PM!   Grades 9-12🍕👩‍🔬👨‍🍳 yns.nebraska.edu/gain-hands-on-… #UNL #summercamp #pizza #foodscience

Liven up your summer with “How the Cookie Crumbles”, an immersive 3-day summer camp June 19-21, for Grades 9-12! Details and registration at go.unl.edu/cookie24 #UNL #summercamp #foodscience

WE’RE HIRING! We’re looking for an innovative individual to carry out our important mission of #advancingthefoodindustry! go.unl.edu/food-science #UNL #foodscience #manufacturing #innovation

Food Microbiology Workshop May 21-23. Learn how to test for pathogens and microorganisms in your company’s food products in both classroom and laboratory environments. Details at fpc.unl.edu/food-microbiol… #UNL #foodsafety #microbiology #foodscience #manufacturing

Get your product ideas out of your head and into the marketplace. Register for our next Recipe to Reality™️ Seminar, April 19 featuring guest speaker Jo Eckert from the U.S. SBA Nebraska! go.unl.edu/r2r419-24 #UNL #foodbusiness #foodsafety #manufacturing

Join our Extrusion Workshop, June 4-6. Store aisles are filled with extruded products ranging from cereals and pastas to pet foods. Register by May 10: go.unl.edu/extrude24 #UNL #extrusion #manufacturing #foodscience Wenger Manufacturing

Join us for a fantastic week-long exploration presented by Nebraska Food Science & Technology in collaboration with Lincoln Lutheran and the Young Nebraska Scientist (YNS) program through Nebraska EPSCoR ! mediahub.unl.edu/media/22082 #UNL #foodscience #summnercamp

Advance your career while #advancingthefoodindustry! Apply today for our Associate Pilot Plant Manager position! Details at go.unl.edu/app24 #UNL #manufacturing #foodproduction

June 7 is the United Nations' World Food Safety Day! At the Nebraska Food Processing Center, we assist food processors and manufacturers "prepare for the unexpected." youtu.be/lUzslhryAig?si… #UNL #WorldFoodSafetyDay

The course equips professionals with a scientific understanding of thermal processes and strategies of pathogen control. Registration deadline is September 10th! >>Register at go.unl.edu/bps24 #UNL #foodsafety #manufacturing

This week we celebrate Julie Reiling's 20 years of service to the University of Nebraska-Lincoln! As the FPC's senior consultant, Julie keeps everyone on track and everything running smoothly. Congratulations Julie! #UNL #foodscience #foodsafety #foodmfg #celebrationofservice

Welcoming Ellie Watts, an experienced leader with strong ties to Nebraska’s food processing industry, selected as the next Director of the Food Processing Center at the University of Nebraska-Lincoln. Details: go.unl.edu/fpc-ew #UNL #advancingthefoodindustry

Coming to the Dairy Store 12/19 for a limited time…it’s been worth waiting for...#UNL #dairy

The wait is over! Emeritus is the name of our limited edition, Aged New York Cheddar and Aged Sharp Cheddar cheese! Available at the UNL Dairy Store while supplies last! #UNL #HAPPYHOLIDAYS