Have a sweet start to your week with our warm peach and prosecco cobbler.

Flavor in action. #FearingsDallas

Each and every dish at #Fearings will surely exceed your expectations.

Rock and roll over to Fearing's for a tempura spicy ahí sushi roll with a daikon/cucumber slaw, crushed mango, wasabi aioli and pickled radish. #FearingsDallas

Start your new beginning at Fearing's Dallas. p.c: @drgnqwn69

Long Table Dinner Chef Feature: Chef Dean Fearing Chef Dean Fearing is known as a “Father of Southwestern Cuisine” and has spent his life cooking for people who love good food. Book your spot today: bit.ly/2lqNQVG

Order something new this evening. We recommend the Lamb Duo (and a nice glass of red wine).

The @ritzcarlton Dallas has made Condé Nast Traveller's list of Best Hotels in Texas. Congratulations to The Ritz-Carlton, #Dallas family!

Tonight's the night! We look forward to seeing you at the first annual Fearing's and Friends Long Table Dinner.

Dive into our George Banks Diver Scallops and Short Rib nuggets on mashed butter means with griddled king trumpet mushrooms, asparagus, pickled kabocha, and beurre rouge.

Not your average lunch: 44 Farms Prime Tenderloin with Smashed Red Skin Buttermilk Potatoes with Sautéed Asparagus and Cognac Peppercorn Sauce. #FearingsDallas

Did you read our piece on rising country music star @haydenhaddock11 ? We just can't get enough of this talented musician, and if you can't either, we have good news! Haddock will be appearing at the Rattlesnake bar dallas on Nov. 8 & 29! texaslifestylemag.com/entertainment/… Fearing's Restaurant

t's time for the next Fearing's and Friends dinner: Fearing's and Friendsgiving. On November 22nd, we are partnering with local chef Andrea Shackelford of Harvest Seasonal Kitchen for a 5-course chef inspired 'friendsgiving' dinner.

Small plate, big flavor. Indulge in Benton’s Tennessee Ham & Corey’s Cheddar Biscuits from Rattlesnake Bar. #FearingsDallas

Can you think of a better way to end your day?

Enjoy a vegetarian take on our famous tacos with chili braised jackfruit street tacos and crispy two-bite avocado tacos. Topped with a pickled red onion and mango salad and cilantro crema.

Join Fearing's for a Thanksgiving lunch or dinner to remember. Share in thankfulness with family and friends, and enjoy a three course or a la carte menu featuring seasonal selections. Reservations available at opentable.com/fearings Menu: fearingsrestaurant.com/menu/thanksgiv…

Today's Lunch: Not Your Mama’s Lunchbox Indulge in a grilled cheese with house smoked chopped BBQ beef brisket. On the side? Firecracker slaw and ranch potato chips.

We look forward to having you tomorrow at Fearing's and Friendsgiving. We are partnering with local chef Andrea Shackelford of Harvest Seasonal Kitchen (tagged) for a 5-course chef inspired 'friendsgiving' dinner. #FearingsDallas

Let's raise a glass to The Ritz-Carlton, Dallas for being recognized as a Forbes Travel Guide Five-Star Hotel for 2020. Read more: ctt.ac/7eSvJ #FTGStarAwards @forbesinspector