What are you serving this New Year’s Eve? Our Gewürztraminer is both sweet and spicy, and adds something special to any celebration ✨

The festivities are over - time to settle in and take it easy, with a glass of Sumac Ridge in-hand.

For entertaining, or for a quiet night in. We’ve got you covered! 🍷

We have over 38 years of experience making consistently delicious, simple wines meant to be enjoyed with the people you love most. Which of our whites is your favourite?

Hosting friends or family? Keep it simple. Consistently delicious Sumac Ridge wine paired with charcuterie is an easy crowd pleaser 🍷

The Sumac Ridge varietal family. We don’t play favourites, but you can tell us yours!

Meal prep for the week? Don’t do it alone! A glass of Sumac will be happy to keep you company.🍷

“A little art, a little wine & a little cheese 🎨” We’d love an invitation to this big bad buffet! Hope it wasn’t lost in the mail 😏 #Regram SmorgasBoard Charcuterie.

Our tasty, uncomplicated white wines are the perfect companion for your quick weeknight meals.

Join us this Sunday, November 7th for our Bubbles & Brunch event! Reserve your table here: bit.ly/3vWBe8B

They say smells can take you back to a specific memory. What memory do you think of when you open a bottle of red wine? 🍷

If you had to choose just one wine this fall, which would you choose? 🍂

This recipe from our 2019 collaboration with The Pie Shoppe is perfect for any fall celebration. 🍂 Head here to learn how to make our Peaches & Cream Pie with Pinot Grigio: bit.ly/3nkEpnK

Celebrate the holiday season at our Steller’s Jay Bubbles & Brunch event. Reserve your spot here: bit.ly/3vWBe8B

The ball drops at midnight! Join us for a five course meal, incredible wine, and all the fun while we toast to 2022. 🥂 Secure your spot and book your reservation here: bit.ly/3lqGzRk

Tell us your secret ingredient for making the best mulled wine for the holidays. 🍷

Today is the last day to RSVP to our NYE celebration. Book your reservation now at: bit.ly/3dRkqHT

What is your favourite festive fare to pair with our wines?