Follow in the steps of Elvis Presley and Taylor Swift on a road trip through Memphis and Nashville Shonali ✍️ thehindu.com/entertainment/…

Alexandra Sowa, author of ‘The Ozempic Revolution’, talks about how GLP-1s are changing the way America eats, dresses and shops, Shonali reports trib.al/7ww0kMR

How do this class of drugs (GLP-1) work? Why does Ozempic help in dramatic weight loss? Shonali speaks to the author of The Ozempic Revolution Alexandra Sowa, M.D. to clarify common doubts. Read in The Hindu thehindu.com/sci-tech/healt…

The New York Times ranks #Semma as the best restaurant in #NewYorkCity in 2025.Shonali speaks to chef Vijay Kumar about why his regional recipes are connecting with #American critics and diners. thehindu.com/life-and-style…

"When I started cooking, I never thought a dark-skinned boy from Tamil Nadu could make it to a room like this." Chef Vijay Kumar's moving speech on winning New York's Best Chef at the James Beard awards, the Oscars of the food world. thehindu.com/life-and-style…

When Shonali caught up with Chef Vijay Kumar of Semma for The Hindu Food 🍤— and now he’s been crowned New York’s Best Chef at the James Beard Awards! 🏆 Read the story here: thehindu.com/food/features/…

Here are the World’s 50 Best Restaurants of 2025; Maido from #Peru takes the top spot. Gaggan by chef Gaggan Anand wins The Best Restaurant in Asia 2025 and #India shines with Dubai’s Trèsind Studio at number 27. @anaghzzz writes thehindu.com/food/features/…

Chef Vijay Kumar's restaurant Semma, won a Michelin, & topped New York Times’ 100 best restaurants list. But it was only last week, after he won the James Beard, and a flex board came up in his village in Samudirapatti that his mother was truly impressed thehindu.com/food/features/…

"I used to walk two kilometres to school barefoot," said James Beard Award-winning chef Vijay Kumar to The Hindu's Shonali during an interview. thehindu.com/food/features/…

In Chennai’s Besant Nagar, newly opened Cafe Āve exults in edgy naked cakes and matcha lattes. 30 years ago, Eden introduced Chennai to lasagna. Now, the founders’ daughter's Australian-style cafe serves us Asian-inspired food, banana pudding and kombucha thehindu.com/food/dining/in…

In Chennai’s Besant Nagar, Cafe Āve balances the comfort of Eden with edgy naked cakes and matcha lattes, Shonali ✍️ trib.al/lKpMcig

A 5-month-old puppy saved 67 people from a devastating landslide in India. This is Rocky. In the early hours of June 30th, he was sleeping on the ground floor of his home in Siyathi village as torrential rains poured down outside. Rocky woke up, began barking, and got the

An old friend and ACJ classmate Nandhu Sundaram died yesterday. The grandson of Sundara Ramaswamy, a renowned Tamil writer and poet, Nandhu was an excellent writer himself. He had written about his mental health issues in a beautiful piece a few years ago on TheNewsMinute

Are these Asia’s best cocktails? We try Hong Kong’s top bars: Coa, Bar Leone and The Savoury Project Shonali ✍️ thehindu.com/food/features/…

Welcome to the season of the anti-climax, where every high has a twist that knocks the wind out of your feels. In this week’s episode of FOMO Fix, Sudhish Kamath dissects four buzzy new titles - 'Saiyaara', 'Too Much', 'Aap Jaisa Koi', and 'The Hunt' - that explore what happens

The popular London-based brand COS, owned by H&M, will open in Delhi in October. Shonali attends their Mumbai launch event, where design director, #KarinGustafsson, shows us the Autumn-Winter collection you will be shopping from thehindu.com/life-and-style…

COS finally launches in India, and Shonali has details on their first Delhi collection: thehindu.com/life-and-style…