Juan Sesmero
@sesmerojuan
Professor, Department of Agricultural Economics, Purdue University.
Areas of research: Industrial Organization and Production Economics.
ID: 1389385041378222083
04-05-2021 01:03:13
273 Tweet
607 Followers
511 Following
New paper with Robert Finger. We discuss reasons for the lack of attractiveness of pest prevention strategies to farmers, especially those more risk averse or already adopted other risk management strategies, and implications for targeted policies. doi.org/10.1002/jaa2.45
This past week I, together with my advisor and PI Food Processing Innovation Lab Prof. Ricker-Gilbert, spent disseminating the results from our study on #aflatoxin contamination in maize in upper eastern Kenya. We met with and presented our results to officials and stakeholders in Meru and…
Forthcoming in the AJAE: "Consumer Preferences for Food Away from Home: Dine-in vs. Delivery," by Valerie Kilders, Vincenzina Caputo, and Jayson Lusk
Please join us in welcoming new faculty leadership in the AgEcon Department - Brady Brewer MS-MBA Director; Joe Balagtas Interim Director Center for Food Demand Analysis & Sustainability; Jake Ricker-Gilbert, Interim Associate Department Head; and Carson Reeling incoming Interim Graduate Chair.
Congratulations to #PurdueISF faculty affiliate Juan Sesmero (Juan Sesmero) of Purdue Ag Econ for receiving funding from NIFA! portal.nifa.usda.gov/web/crisprojec…
📢 Out now 📢 in the March 2024 issue of JAERE: "The Economic Cost of Groundwater Depletion in the High Plains Aquifer" by Gabriela Perez-Quesada (Gabriela Perez-Quesada), Nathan P. Hendricks (Nathan Hendricks), and David R. Steward Read it here: journals.uchicago.edu/doi/10.1086/72…
Made it back to @Acre_Purdue to see last of submains installed. Thanks Netafim USA NutraDrip it will be a fun study as we recycle drainage water with SDI. Beautiful conditions. Even had a few extra supervisors! Dan Quinn Purdue Agronomy Laura Bowling Purdue Agriculture
We recently attended The NGA Show in Las Vegas – the largest gathering of grocery and food industry experts in the U.S.! The timely insights we gained will help elevate our continued research on consumer food and nutrition behaviors.