Two Friends From Mexico Developed A Synthetic Leather Made From Cactus modernfarmer.com/2019/11/two-fr…

Feed Supplement Could Help Cows Burp Up Less Methane: bit.ly/2Lw8Xj7

The world's largest urban rooftop farm is opening in Paris in 2020. weforum.org/agenda/2019/08…

How much of your diet is composed of these foods? theguardian.com/environment/20…

"The Epicureans took their meals in common, discussed science and ethics, and socialised. Women were included in the sect, and their flourishing was not understood differently to that of men." aeon.co/essays/forget-…

Really enjoyed this episode of 99 Percent Invisible on the intersection of barriers to immigration and chili production in America. 99percentinvisible.org/episode/how-to…

An insightful article by alicefeiring on what constitutes a goosebump-giving natural wine – and exposing the misleading marketing of those trying to tap into the market, and which steal the movement's sincerity. nytimes.com/2019/12/07/opi…

The number of times French people have told us this year that they know an Australian wine ("the one with the kangaroo on the label") 🤦🏼‍♀️ Thank you for the link alicefeiring. Explainer via VinePair vinepair.com/wine-blog/how-…

More in Peruvian potato news (this time it's wine-related) vinepair.com/articles/peru-…

We started our year of living in France in the country's little-known food bowl: Gascony. A wonderful tribute to a great chef and the Sud-Ouest. nytimes.com/2019/12/03/din…

Eel-harvesting system older than Egypt’s pyramids further revealed by bushfires abc.net.au/news/2020-01-1… via ABC News

“I haven’t seen the need for legislation, but that was before it became worthy of imitation” ~ alicefeiring nytimes.com/2020/04/16/din…

"For Malacca’s multiethnic population, the return to populist Malay politics is provoking anxiety." An insightful article by Hannah Beech on one of our favourite places in Malaysia and its minority Kristang community nytimes.com/2020/04/11/wor…

News just in: April was our biggest month ever! We delivered 882,967 kgs of rescued food to people in need – that's 2,648,901 meals!!! A huge thanks goes out to our National Food Rescue Partner Woolworths whose support has helped a lot of Aussies doing it tough at the moment. 💛

"Eggs collected in the communities were found to contain highly hazardous banned chemicals" Indonesia's food chain is contaminated by the burning of imported #PlasticWaste. Read more here: theguardian.com/global-develop…

Do you want to tell your food story and help out farming families at the same time? We're working on a new project that brings connection to the food growers and their entrusted gaurdians, the Chefs. Reach out and connect, would love to hear from you. Please retweet!

Great story on Gourmet Traveller about the future of regional restaurants #australia #COVIDー19 gourmettraveller.com.au/news/restauran…

We really love this morsel of insight into fresh produce, seafood and cooking in the #topend. Chef Jimmy Shu in #darwin #australia speaking with Gourmet Traveller: gourmettraveller.com.au/news/food-and-…

10,800 bottles of #adelaidehills syrah-meunier with sales supporting producers and grape-growers hit hardest by the summer bushfires: gourmettraveller.com.au/news/drinks-ne…

We're all for cities becoming less car-centric, and the cafes and restaurants spilling out into the streets of Paris, Lyon and New York City during the pandemic are a promising start: nytimes.com/2020/07/09/din…