Ogni anno si consumano 600 milioni di cannucce al mondo e molte finiscono nel mare. La startup russa EcoPack ha inventato quella biodegradabile Seeds&Chips Sbootcamp FoodTech

Vievere l’esperienza del cibo locale direttamente dalla tavola delle famiglie locali. Ecco l’idea della startup Indiana AuthentiCook accelerata da Sbootcamp FoodTech a Roma e che oggi tiene il suo pitch alla #StationF #sbcDemoDay StartupItalia

Mettere i funghetti nel caffè può sembrare una cattiva idea, ma non per mushroom Cuos, startup che ha messo a punto una serie di miscele speciali di caffè per dare energia. Ora alla #StationF #sbcDemoDay Sbootcamp FoodTech AgroNotizie

« The food revolution is real; the old model is broken. At Danone, we believe we can bring something to the new generation » says Emmanuel Faber #sbcDemoDay #OnePlanetOneHealth #foodtech

#SbcDemoDay "Change the way of you eat and drink" & "reconnect people to peole" Emmanuel Faber

La #FoodRevolution esiste anche se molte aziende del food oggi non lo pensano. Da oggi il vecchio modo di fare business è finito, da oggi opera una nuova Danone .Adesso Emmanuel Faber, Ceo di Danone al #sbcDemoDay di Sbootcamp FoodTech

"The model is broken, the revolution is real and we want to serve this revolution." Emmanuel Faber Danone France #SbcDemoDay

È italiana l’ultima startup a presentare la sua idea al #sbcDemoDay di Sbootcamp FoodTech alla StationF. Benvenuta la soluzione di HotBox per consegnare pizza e altri cibi sempre caldi! StartupItalia

Almost a year ago, we announced our partnership with Danone at our Demo Day in Rome. And today, we are honored to be here in Paris hosting Emmanuel Faber at our #sbcDemoDay. Working side-by-side, we have accomplished a lot and we are ready to revolutionize the food together!

And the last team pitching at #sbcDemoDay: Hotbox! Making sure that your pizza delivered to your home is hot and crunchy! With Hotbox, no more complaints on the food delivery!

Thank you! A word from Roberto Magnifico to thank Sbootcamp FoodTech for these 3 amazing years and this incredible event. #sbcDemoDay #foodtech #startup LVenture Group Peter W. Kruger

Big thanks to all of our partners who support us in accelerating the best startups of the foodtech ecosystem!

We have 170+ mentors with unique specialities. Being part if this big family is amazing! Big thanks to all of our mentors!

Wrapping up an inspiring afternoon at STATION F for #sbcDemoDay where #foodtech entrepreneurs pitched their ideas to reinvent the food system. Let's grow together, invent the future, and better serve the #FoodGeneration!

“I like soft skills for hard results” A great punch line from simone rosati at #SbcDemoDay #energized #inspired Sbootcamp FoodTech at STATION F

First news of 2019! Proud to be media partners at #FutureFoodTech #SanFrancisco, March 21-22, 2019. You don’t want to miss! More event details here: bit.ly/2DAcRpp. Let's catch up there! Future Food-Tech Damienjourdan Alexandre Bastos Rob Leclerc Dan Altschuler Malek Nadav Berger

#Earlybird! Attending #FutureFoodTech #SanFrancisco? Join also World Agri-Tech Innovation Summit on March 19-20. Save $400 with early bird ticket ending tomorrow! Both great events, making week, starting on March 18, amazing! Meet us there! bit.ly/2EG2Vuc Peter W. Kruger Rob Leclerc

With only weeks to go, Future Food-Tech & World Agri-Tech announce the startups showcasing during Rethink Agri-Food Innovation Week on March 18-22 in San Francisco. Don’t forget to book your tickets for these 2 top events in the ag-food ecosystem! Let's meet there!

We're at Startup Weekend Roma talking about the future of #food, the challenges it meets nowadays and how we can solve them. #foodTech #rsw19 #innovation #startups

Big Apple, here we come again! #FutureFoodTech Innovation Summit in New York (June 18-19): expect inspiring speeches, innovative startup ideas and terrific networking opportunity. Before April 18, you save $400 on a delegate pass! bit.ly/2K4Yw7S Future Food-Tech