As the nation’s 2nd largest private sector employer, the #restaurant & #foodservice industry employs more than 15 million people — many of whom are part of the #LGBTQ community. As we celebrate #PrideMonth, we recognize the contributions this community has made to our industry.

We have joined forces with the EmmaCoalition to address the dramatic impacts that Artificial Intelligence (AI), robotics and other emerging technologies will have on the restaurant workforce and workplace. Learn more here 👉 bit.ly/2MhnX7x #Restaurants #Technology

As we mark our first 100 years, we celebrate major milestones of our industry’s history, honor the people who made those achievements possible, and prepare our industry for a next century of growth and success. bit.ly/2Itli5g #100YearsofWOW

Enjoy and continue to learn with #education session presentation documents from the 2019 Show. Download PDFs of presentations at bit.ly/2X5MxfG #Restaurants #100yearsofwow

As we continue to celebrate 100 years of The National Restaurant Association Show, check out these unforgettable Show photos. bit.ly/2KidRBx #Restaurants #100YearsofWOW #tradeshow #foodservice

Order recordings of the 2019 Sessions. The National Restaurant Association Show is the place to explore everything that’s happening in the #foodservice industry. Full conference download for only US $159. Don’t miss this chance to explore #100YearsofWOW bit.ly/2MUNXpz

Do you want to check the three featured presentations from the 2019 Show? Don't worry, we've got you covered. Check out the full videos here: bit.ly/31ETB2c #Restaurants #100yearsofwow

Revisit some key milestones from the last 100 years in the restaurant industry as the National Restaurant Association celebrates its Centennial. bit.ly/2KMXI6x #Cheersto100Years #Restaurants #100YearsofWow

40% of all #restaurant sales are expected to shift to #delivery by next year. Here's how you can prepare 👉 bit.ly/2Jau7RZ.

As #PrideMonth comes to a close, take a look at how #restaurants celebrated the #LGBTQ community this month in NRAEF's latest blog post. bit.ly/2IlHDmo

Over 100 countries were represented at the 100th anniversary event. We saw growth from all corners of the map including key markets such as China, Japan, Colombia and others. Check out what some attendees were saying about the Show vimeo.com/345398444

For the fifth year-in-a-row, the Show had record exhibit space sales. We know that you already miss the event. So this is just for you to remember some of the key innovations we saw. Enjoy it! vimeo.com/345666205

Ingredients. Directions. Chef Tips. Don’t miss the recipes from the 2019 #CulinaryExperience Center. #Restaurants #100YearsofWow. Download Recipes from bit.ly/2JGpCPn. Start Cooking!

Who's your biggest inspiration in the restaurant industry?

Ready to drive your off-premise business opportunities? Participate of a free webinar from Uber Eats. Wednesday, July 24 at 11-11:45 a.m. (Central Standard Time, U.S.A.) Register now at bit.ly/2GbyBY0

The 2020 Show will include a fourth exhibit hall because the demand in 2019 exceeded the available exhibit space. We are already planning for next year. Are you?

The new 10-episode Fast Casual Insider podcast series should be in your list. Produced by the National Restaurant Association, it focuses on the advice + experiences of industry experts. Learn more at bit.ly/2XSQQr2 Available also at Spotify + Google and Apple Podcasts

Winsight publishes its THE POWER 20: BEHIND THE MENU list. These influencers are altering how the entire #restaurant industry thinks about and approaches #menus. Learn more: bit.ly/2Sm1rK1 Connect with key industry leaders at the 2020 Show!

At the 2019 Show, Asha Gomez, Esther Choi + @rohinivermilion shared their experiences in leadership roles. Read the summary at bit.ly/30FW0so or download the entire discussion with their insights on hiring, balancing family/work, preparing for maternity leave + much more

For the first time in more than 10 years, the U.S. c-store count fell. Winsight reports in this important #foodservice industry shift. Learn more: bit.ly/2JCLyvZ