The best way to show gratitude to all the amazing people, from the farmers to the cooks, who helped get food to your Thanksgiving table is not to waste it!🍗🍠🥗 #savethefood #foodwaste Sodexo USA, Inc. Sodexo foodtank.com/news/2016/11/s…

“Efforts to reduce #foodwaste have gained a lot of momentum. Sodexo connecting over a billion euros of financing to progress on reducing food waste is an example of the creative approaches being used to tackle this global crisis.”Nell Fry Sodexo USA, Inc. bit.ly/2OPsGLp

Great reporting from PBS and NPR with a fantastic interview of dgunders on how we can change American's mindsets on #foodwaste. pbs.org/newshour/show/…

Excited to collaborate with World Resources Institute through efforts like #10x20x30 to scale impact on #foodwaste. Great article outlining how we can meet the United Nations SDG 12.3 target of halving food loss and waste by 2030. Sodexo USA, Inc. wri.org/blog/2019/11/t…

Great article quoting Roxanne Moore with Sodexo Stop Hunger Foundation and Ted Monk about how Sodexo is ramping up our food recovery efforts as our clients close down short term. #foodrecovery #sustainability #covidresponse grn.bz/Ghf via Green Biz

Well, this just ruined my Monday. Can I opt out of being a millennial? Right when SOME of us get stable footing.... nytimes.com/2020/04/14/us/…

Excited to present with the USDA on the 29th presented by Business France On the impact of food loss and waste on US and French companies. You can register below.

he slides are submitted and ready to go for the #foodwaste webinar with Dept. of Agriculture and Business France on the 29th! New registration link below. global.gotowebinar.com/pjoin/49395662…

Beautiful integration of #inclusion, #stophunger and #foodwaste programming from Sodexo Peru. Whole food utilization to address hunger and malnutrition. youtu.be/26bCdNkwTLk

JOIN THE DISCUSSION: How can restaurants reemerge from the pandemic while prioritizing #foodwaste reduction? Register now for ReFED’s #BetterTogether discussion series to hear best practices from a panel of experts: bit.ly/ReFEDBT

4 imperatives for regenerative food brands: - Make the source relevant - Make better food accessible - Make the experience empowering - Make consumption circular sustainablebrands.com/read/defining-…

As we kick off climate week, it is clear that dramatic action is required to address the worst impacts of climate change, but Sodexo is ready for the journey and challenge! #ClimateWeek #ClimateWeek2021 #Sodexo #CSR #Sustainability #ESG weforum.org/agenda/2021/09…

Today is the UN's International Day of Awareness of Food Loss and Waste. With Food Loss and Waste accounting for 10% of all GHG emissions we must take action, even if it is hard. @CanToogoodtogo finance.yahoo.com/news/reducing-…

I’m excited to be speaking on ReFED’s #FollowingtheRoadmap panel on 10/20 to discuss opportunities to help further the rescue of high quality, nutritious food, in order to #HalveFoodWasteBy2030. Register now: bit.ly/SFRFtR2030

This week is Sodexo USA, Inc.'s annual #WasteLESSWeek. This year we are focused on reducing #foodwaste. One thing I have learned is that there is no silver bullet for cutting our food waste in half. One great solution is offering smaller portions. #WasteLESSWeek2021 #champions2030

“That desperate hope, is why the world is looking to you and why you are here” -- Sir David Attenborough, #COP26 People's Advocate, speaking at the Opening Ceremony. #TogetherForOurPlanet