Healthy Dining
@mymenuusa
Healthy Dining is providing expert nutrition services and the groundbreaking MyMenu® technology to restaurants.
ID: 42661419
https://www.mymenuusa.com/ 26-05-2009 16:37:50
11,11K Tweet
8,8K Followers
8,8K Following
This is a Top Global Wellness Trend – Is Your Restaurant Ready? Diet confusion, new tech and the “power of me” propel personalized nutrition into mainstream. Click on the link below for the full article, restaurantnutrition.com/Headlines/Nutr… #personalized #nutrition #Trends #wellness #healthy
80% of Consumers Likely to Purchase with Personalization Thanks to an era of increasingly sophisticated technology, consumers have access to a plethora of platforms allowing them to tailor their user experience to exactly fit their needs. restaurantnutrition.com/Headlines/New-… #personalization
Apple and Aetna are Teaming Up on a New App to Help Track and Reward Healthy Behavior. The new app, Attain, showcases the exploding attention to employee wellness. Click to read more restaurantnutrition.com/Headlines/Appl… #HealthyLife #HealthyEating #wellness #cvs #aetna #Apple #nutrition #app
Gen Z young adults have moved away from 3 sit-down meals at fixed times to multiple eating experiences throughout the day. The caveat for the food industry is that despite their heavy reliance on convenient food options, Gen Z adults are health-conscious. restaurantnutrition.com/Headlines/Gen-…
5 Reasons Plant-Based is Trending Plant-forward menu choices are transforming palates and spurring culinary innovation. If you’re not convinced that plant-based options deserve a place on your menu, here are 5 reasons that might convince you. restaurantnutrition.com/Headlines/5-Re… #plantbased
Noodles & Co. Rides Momentum Into 2019 The launch of zucchini noodles has consistently boosted the company’s results. It's "an important first step in redefining how the brand resonates from a health perspective,” said Noodles & Co.'s executive chairman. restaurantnutrition.com/Headlines/Nood…
The Emerging Lifestyle and Tech Trends: Are You Ready? Anita Jones-Muller, MPH, CEO of Healthy Dining, will provide an insightful view into how emerging digital health and technology trends, like wearables and food tracking, are changing how people eat. restaurantnutrition.com/Insights/The-E…
4 Megatrends That Emerged at Chain Restaurants’ Big Idea Exchange Here are four takeaways that operators missed if they weren’t at the industry’s biggest gathering of C-suite executives. restaurantnutrition.com/Headlines/4-Me… #restaurantleadershipconference #techinvesting #meatreplacements
Congratulations to our founder and CEO, Anita Jones-Mueller for her nomination by @athenasandiego for the #2019PinnacleAwards. Thank you @AthenaSanDiego for the nomination and Eileen Gaffen for your kind tweet.
Dealing with Diet Demands It started with gluten. When other allergies/sensitivities gained widespread recognition, it became necessary to highlight menu items that meet customers' current eating preferences. Learn how you can deal with diet demands here: restaurantnutrition.com/Headlines/Deal…
