Last weekend chance. Garlic poached spot prawns, steamed clams, spot prawn bisque and potato bark. The oakwood.

This guy, is awesome, and he made my day. youtube.com/watch?v=zd7c5t…

@M_A_Moore yes sir I am.

@M_A_Moore see ya soon.

AWESOME THING WE ATE #880: Beef Brisket Poutine At “The Oakwood” In Kits scoutmagazine.ca/2012/11/21/awe… via SCOUT Magazine

VOTE for your faves in #Vancouver dining scene and you might win a luxury getaway to Penticton! More at straight.com/goldenplates #GoldenPlates

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im sorry friends, I was hacked.

THANK YOU for the support! @wearethefatpigs @theOakwoodKits

@theOakwoodKits Dennis Peckham Trevor Bird LOL! way to go Trevor... and leave it to dennis, first on scene to point out ANYTHING EVER.

It's looks like you're ready to kill her .... michael robbins but that hair doe maaaaan fly as fuck.… instagram.com/p/lREV_EH-hR/

@MikeSheaBC @theOakwoodKits michael robbins #solidteam

Michelle da Silva @theOakwoodKits michael robbins Apparently without even cooking. Brilliant idea for a cookery show. *Rolls eyes*

is this thing on? #annalenaxo

Chef michael robbins cooks like a champ at new Kits eatery AnnaLena: vanmag.com/eat/kits-resta…

Here's Air Canada enRoute Canada's Best New Restaurants longlist. Top Ten in two months (we're still digesting): eatandvote.com #BAhot10

Yes! AnnaLena chef michael robbins to cook next Greasy Spoon at SAVEONMEATS scoutmagazine.ca/2016/01/12/hea… #ScoutThis

#USElection2016 #ElectionNight