Louis-Raphael (@last_man_luiz) 's Twitter Profile
Louis-Raphael

@last_man_luiz

Exploring the pixelated intersection of passion and precision.
Crafting narratives with light and shadow.
Fueled by caffeine and curiosity
I chase perfection

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calendar_today30-09-2022 23:28:17

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Louis-Raphael (@last_man_luiz) 's Twitter Profile Photo
Louis-Raphael
@last_man_luiz

2 months ago

Not exactly… adding them while boiling increases the risk of the eggs cracking due to the sudden temperature change. The real trick to easily peelable eggs is cooling them down in cold water—ideally ice water—to stop the cooking process. Let them cool completely before peeling.