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I bloody lamb ❤️

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😂😂😂😂

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Can u get outdoor grilling quality & taste while cooking indoors? It’s debatable. #foodfirefriends #food foodfirefriends.com/how-to-grill-i…

If u plan 2 have garden parties & be at the helm of the grill, then there’s a lot riding on your grilling skills! Grilling seems simple, but a lot can go wrong. we’ve put together a list of common mistakes & professional advice on how to avoid them foodfirefriends.com/grilling-mista…

Tri-tip and brisket are large, very popular cuts of beef for BBQ and smoking, that produce delicious dishes and will impress any guests lucky enough for you to cook for. Learn about each, their differences, and how to choose the right one. #food foodfirefriends.com/tri-tip-vs-bri…

The only guide to using a charcoal grill you’ll ever need, this article is a monster! A complete, no stone left unturned, detailed A to Z instructional guide on how to use and master your charcoal grill to cook anything at any temperature #foodfirefriends foodfirefriends.com/how-to-use-a-c…

Here’s how to take any cut of meat from tough to melt-in-your-mouth tender. With five different methods to choose from that suit any kind or size of cut, there’s bound to be a way for you, using stuff you already have in your kitchen #bbq foodfirefriends.com/how-to-tenderi…

If you marinate chicken too long, it can go soft and mushy. If you don’t marinate long enough, the flavor doesn’t penetrate. So in this guide, we look at just how long you should marinate chicken to achieve perfect tenderness and flavor penetration foodfirefriends.com/how-long-to-ma…