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Appearing in the Geelong Advertiser today, Professor Gary Sacks Sacks' new #research reveals Australian #fastfood outlets are making slow progress in their efforts to improve their nutrition credentials. deakin.au/3TBJcRB

Congratulations Andrew Brown and Carolina Venegas Hargous for your graduations!

Can competition regulation be used as a tool to promote public health? Our latest paper led by @BenjaminM_Wood begins exploring this idea

Out now, our 2023 Impact Report celebrates significant advances in enhancing health and wellbeing through groundbreaking research and transformative partnerships. Read more about how our research in preventive health, pandemic response, quality of care, health economics and

How do large asset managers affect population health? In our latest paper, led by @BenjaminM_Wood, we set out some potential new areas of public health regulation Global Centre for Preventive Health and Nutrition Institute for Health Transformation academic.oup.com/heapro/article…

Congratulations Luke wolfenden University of Newcastle on the NHMRC grant! Looking forward to the research, assisted by University of Sydney Monash University and Deakin University @allendersteve Institute for Health Transformation @deakinresearch

🌍🧠 World Mental Health Day 2024: IHT’s Prof Tony Lamontagne referenced in IASP’s Open Letter calling for urgent steps in mental health & suicide prevention at work. Let’s create supportive, healthy spaces! 💪#WMHD2024 #WorkplaceMentalHealth bit.ly/3BP1KHQ

GLOBE PhD student Rebecca Bennett won best public health presentation at the ANZOS 2024 conference. What an awesome way to finish off her PhD!!! Congrats Rebecca! Institute for Health Transformation @deakinresearch

Global Centre for Preventive Health and Nutrition and IHT's Cindy Needham shares research in Sunday Age article 'Rural paradox: Surrounded by farms but eating poorly amid rising costs' theage.com.au/national/victo… @deakinresearch @deakinmedia

In ‘Why health systems cannot fix problems caused by food systems’ Erica Reeve and colleagues call for governments to find ways to hand some of the responsibility for obesity prevention onto food systems sectors bit.ly/48MI9os University of Sydney Institute for Health Transformation

Excited to see the new research, support and outcomes to come out of Re-Fresh: Next Generation!

GLOBE researcher @BenjaminM_Wood is one of 8 rising stars poised to make their mark... theaustralian.com.au/special-report… via The Australian Congrats Ben! Institute for Health Transformation @deakinresearch

Prof Gary Sacks joined Trent Nikolic on 2GB Sydney yesterday about banning junk food advertising following the recent SA government ban on unhealthy food advertising on public transport. Prof Sacks said a ban is the way we need to head and that the health consequences we’re

A great crew to work with!

After several years in development, our expert peer-reviewed Best Practice Guides for Conducting Healthy Food Retail Research are now available. Developed for researchers, health promotion practitioners. Check them out: bit.ly/4gzbzsp

New paper by Cindy Needham @Syndey_Uni's Stephanie Partridge Dr Laura Alston @deakinIPAN's Jonathon Rawstorn and A/Prof Katherine Livingstone Co-designing interventions to improve diets in rural communities | Proceedings of the Nutrition Society | Cambridge Core - bit.ly/4gVkZym

This #WorldObesityDay our new global study on food environment changes over 15 yrs shows chain stores spreading junk food diets across world and hiking obesity rates. Full story ➡️ bit.ly/41azwSq Prevention Centre Global Centre for Preventive Health and Nutrition Institute for Health Transformation @deakinresearch UNICEF East Asia Pacific

It's International Women's Day! From gender equality, reproduction health and rights, to sport participation and access to healthy food - when women have choices, we create better societies. Here's to increasing and improving those choices.