The Disco Nap from The Jones Assembly The Jones Assembly is one of their OG cocktails & definitely the prettiest! A perfect way to celebrate #NationalCocktailDay with el jimador tequila, cointreau, lime, sage syrup, and blackberry ❤️❤️ Go SIP back and ENJOY! 📸by Aaron Snow

Head over to our IG page EdibleOKC to enter the Ultimate Springtime Giveaway from our lovely friends at @ok_graze, @thestudyokc, @discomacarons, and @thepicnicprojectokc 💚💚💚

Outdoor Dining, Persian Style with Chef Scotty ❤️❤️ On the Menu: •Persian Chicken Kabobs (Joojeh Kabob) •Persian Minced Meat Kabobs (Kabob Koobideh) •Homemade Yogurt | Mast-O-Musir (Creamy Yogurt & Shallot Dip) •Salad Shirazi edibleOKC.com 📸by Aaron Snow

Jeff Chanchaleune’s passion for food is palpable! If you have yet to try Ma Der also Kitchen, the newest restaurant on the Plaza block, then get out and head there asap😋 Congrats on the feature in EdibleOKC friends!

How cute is this??!! 🍕🍕

Today is looking pretty peachy!!🍑🍑 Recipe by @BrownEggBakery Photo by Aaron Snow

It’s festival season, y’all! Art, And FOOD, And Music… OH MY!🖼🍓🎷See you at the beautiful Bicentennial Park tomorrow in (hopefully) sunny Downtown OKC. Brought to you by the Arts Council OKC. Tuesday - Saturday: 11am - 9pm Sunday: 11am - 6pm #edibleokc #artscouncilokc

Our May | June 2022 Issue is hitting stands around the metro! Pick up a copy and flip through our delicious pages! On the cover is a Caprese Benedict from Kitchen No. 324. Photo by Valerio Castillo

Happpy #NationalTruffleDay! Celebrate with Chocolate Rose Truffles buff.ly/3OPBYp8 (via EdibleOKC )

Happy Cinco de Mayo! 🌮💃🏻🌮 “The best authentic Mexican food in the 405 is Birrieria Diaz. Located in Bethany, it has something for everyone. Pictured is the Birria Tacos which you dip in consome. I’ll tell you now...you will never eat tacos the same.” @viewsofthe405

#HappyMothersDay 🌸🌼🌺

The EdibleOKC July & August Release Party!👩🏻‍🎤👨‍🎤 Be there or be square! Fair-Weather Friend + Wondervan Pops + Chef Gabriel Lewis FTW!

Here she is!💜💜💜 Our July & August 2022 Issue is hitting stands across the metro. Join us as we celebrate the return of our release parties on Wednesday, July 6th from 4:30-6:30 at @fairweatherfriendokc. Pizza and beer specials and stay cool with Wondervan Pops (opsicles)!

Grab your foodie friends & join the EdibleOKC crew for our September & October Issue Release Party on Tuesday, September 6th from 5-7pm at Eastside Pizza House EastsidePizzaHouse with Jabee . 🍕🍕 Stay tuned for cocktails specials from their wonderful neighbor, Kindred Spirits OKC.

I’m so excited; EastsidePizzaHouse is the cover story for EdibleOKC magazine!!! We having a party to celebrate!!! Join us!

Slice, slice baby!! 🍕🖤🍕 Our September & October 2022 Issue is hitting stands now, featuring EastsidePizzaHouse on the cover. Join us at our Release Party at Eastside Pizza on Tuesday, 9/6 from 5-7pm. Pizza specials. Drink specials from Kindred Spirits OKC. Come meet Jabee too!

Have you picked up your copy yet? Our September & October Issue will have you hungry for more…🤩🤩

Spring has SPRUNG! 💐💐 Our March & April 2023 magazine is hitting stands around the metro and we can’t wait for you to flip through the delicious pages! On the Cover: Quincy Bake Shop owner Trisha O'Donoghue surrounded by her goods at the Bradford House 📸by Shea Alan

Join us at the Bradford House to celebrate our new March & April Issue on Tuesday, March 7th from 5-7pm. #edibleokc #lookatmeedibleokc #okcfood #okcfoodie #okcfoodies #OklahomaCity #Oklahoma #okc

Our May & June 2023 magazine will be hitting stands across the metro this weekend. 💐💐 On the Cover: Illustration by Sylvie Mayer. This piece was created using a selection of watercolors sourced from the Arts Garden at Oklahoma Contemporary.