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Start the weekend a little early...have a pint of Point Special with lunch!

Did you know September is #NationalChickenMonth? Celebrate tonight with an order of Chicken Paillard!

A taste of New Orleans right here in Chicago! Stop in during lunch and enjoy a Lobster Po' Boy!

Truffled hand cut fries? Yes, please!

Looking for a light lunch? Time to try our Heirloom Tomato Salad with herb-crusted goat cheese, black fig, sweet onion compote & basil oil!

It's like a Caesar Salad, but we've kicked it up a notch with fried capers, roasted tomatoes and spiced ciabatta croutons!

Start dinner off with an order of Shrimp and Sweetcorn Spring Rolls with Sriracha aioli and roasted red pepper guacamole!

Love campfires when you were a kid? Save room for dessert tonight, we have a Graham Cracker Sandwich with your name on it!

It's a battle of the potatoes! Are you ordering fries or mashed potatoes with dinner tonight?

Love a good cup of joe? We brewing Julius Meinl Coffee for you...the perfect fix for a gloomy day!

Vegetarian or not, how good does Roasted Peppers with feta, basil, Kalamata olives, balsamic syrup, white truffle oil and basil sound?!

We're ready for it to be 5:00! A glass of Nugan Pinot Noir is calling our name! #WineWednesday

Pumpkin Spice Martini? Don't mind if we do!

Good lord is the Christopher Robin cocktail with Fernet Branca at The Point Chicago good. Best cocktail I've had in months.

You'll have to join us for the next debate! RT John Fritchey: Chicago Bars The Point Chicago Oooh that's kind of the best of both worlds.

Have you entered yourself in our raffle for a $100 gift card? Tickets are only $1! All proceeds will be donated to Susan G. Komen! #BCA