And a close up #weareroundhay #WhateverItTakes #roundhayhead

Emma’s main, freshly made tagliatelle served in a home made tomato and basil sauce topped with a sprinkle of goats cheese #WhateverItTakes #weareroundhay RoundhayHead #rotaryclubyoungchef

And a close up #whateverittakes #weareroundhay #roundhayhead

Emma’s dessert, fresh made Victoria sponge with vanilla buttercream and strawberries #WhateverItTakes #weareroundhay #roundhayhead

Close up

Isobel’s final course, lemon cheesecake with blueberries and a blueberriy coulis #WhateverItTakes #weareroundhay #roundhayhead

Judges have gone off to decided the winner #nervousteacher

They’re back, very positive comments about Emma and Isobel #nervousteacher #roundhayhead

Runner up: Emma, fantastic comments from the judges #WhateverItTakes #weareroundhay #proudteacher #roundhayhead RoundhayHead

Winner: Isobel, the judges say that her dishes were consitant, well seasoned and well presented #veryproudteacher #teamroundhay #whateverittakes #roundhayhead RoundhayHead

Isobel and Emma now go to compete at Bettys Cookery School in Harrogate in Feb RoundhayHead

Y7 chefs in Spice Cup Challenge #chicken #loveroundhay #goodfood RoundhayHead

Y7 compete in Spice Cup #loveroundhay RoundhayHead #culture #goodfood Good Food #chefs

We have been busy in cooking & nutrition this week with year 7 creating festive cake toppers and decorating Yule logs.They did exceptionally well and enjoyed every minute. #Roundhayhead #WhateverItTakes #weareroundhay

Always nice to end a term with some amazing bakes from Alex in Year 9. RoundhayYear9 Roundhay School: Cooking, Nutrition & Catering #whateveritbakes #weareroundhay

Year 11, first practical back, Choux Buns, not bad for last thing on a Friday afternoon Roundhay Year 11 RoundhayHead #greattobeback #WhateverItTakes