Missed the August PBFC newsletter? Catch up on the latest insights, upcoming events, and updates on our advocacy priorities. This month’s issue highlights our upcoming Ottawa Policy Forum, impactful member news, and an informative article from PBFC member MNP on how transparency

Happy World Plant Milk Day! 🌱🥛 Plant-based milks are now a staple in Canadian households—from oat and almond to soy, coconut, and pea. Consumers are choosing them for health, sustainability, and variety. At PBFC, we continue to advocate for clear labeling, fair treatment, and

Today we’re celebrating the people who keep Canada’s food system thriving—from seed to shelf. Behind every product on our grocery shelves are hardworking farmers, processors, innovators, and countless team members who put their time, skills, and passion into building a stronger,

Modern regulations = stronger industry. At PBFC, we’re working to modernize Canada’s outdated frameworks so plant-based foods can scale, innovate, and compete. Join the conversation at the PBFC Ottawa Policy Forum on November 4, 2025. Don’t miss out! Register now

Canada’s eating habits are becoming more flexible. Between Fall 2024 and Spring 2025, the share of Canadians identifying as omnivores declined from 67.6% to 60.8%. •Traditional vegetarianism slipped from 7.7% to 5.9% •Veganism rose modestly from 2.6% to 3.0% •But flexitarian

Are you shaping Canada’s plant-based future? PBFC is the national voice of the industry. We give manufacturers the platform to drive change, access data, and build connections. Together, members influence regulations for faster time-to-market, innovation, and clarity. With

PBFC manufacturer members have access to a powerful brand-building tool: the Certified Plant Based icon, a mark that consumers recognize. 🌱 Stand out on shelf with clear, credible plant-based positioning 🌱 Signal product integrity with certification managed by NSF

Plant-based foods aren’t a fad. They’re mainstream, innovative, and central to Canada’s food future. In her new op-ed, Plant-Based Foods of Canada's Leslie Ewing highlights why this sector is built on health, value, and resilience—and why Canada must put plant-based potential first. Read

Meet our Associates - PBFC member CarbonOne is a carbon intelligence platform that helps companies understand their carbon emissions and take meaningful steps toward real impact. Track, analyze, and optimize emissions with a platform designed for food & beverage companies, to

Counting down to an exciting weekend at #CHFANOW in Toronto! We’re eager to see PBFC members exhibiting, reconnect with our network, and check out the latest plant-based innovations. Be sure to tag us in your photos from the show! #PlantBasedFoods #PlantBasedTradeShow

We’re thrilled to welcome Murad Al-Katib to the stage at the PBFC Policy Forum on November 4th in Ottawa. His session, The Future of Canadian Agri-Food Policy, will explore how Canada can position itself for global leadership in a rapidly evolving food landscape. Murad is

Today, we pause to reflect on the enduring impact of residential schools and honour Survivors, their families, and the generations affected. As we work toward building a stronger, more equitable food system in Canada, we acknowledge that reconciliation requires listening,

What’s the state of Canada’s plant-based market? At the PBFC Ottawa Policy Forum, Francis Parisien, SVP Sales SMB Canada, NIQ, will share the market insights to set the stage for a full day of discussion on regulatory modernization, trade, and growth opportunities. Join

Building a competitive advantage for Canada’s plant-based sector starts with smart regulation, fair trade policy, and strong innovation. PBFC continues to advocate for a modern, risk-based approach that supports growth and global competitiveness. #PBFC #PlantBasedCanada

Plant-based today means more choice. From coffee to dinner recipes, Canadians aren’t choosing “either/or” but variety that fits their lifestyle. At PBFC, we support innovation that delivers more choice, more flavour, and more ways to eat plant-based every day. #PBFC #PlantBased

Across Canada, PBFC members are redefining what’s possible in plant-based. They are developing new protein sources, enhancing textures, and delivering bold flavours. Each advancement brings us closer to a future where plant-based foods are accessible, sustainable, and exciting

Are your ingredients shaping the future of food? 🌱 At PBFC, we connect ingredient processors with manufacturers, brands, and the trends redefining the Canadian plate. From functionality to formulation, stay informed, stay connected, and be part of the innovation pipeline.

Today, we honour the courage, sacrifice, and service of those who have defended peace and freedom—and those who continue to serve. PBFC joins Canadians across the country in remembering all who have given so much to our country. #RemembranceDay #LestWeForget

Why join PBFC as an ingredient processor? • Access to manufacturers • Market and regulatory insights • Ecosystem visibility From field to formulation, ingredient processors drive plant-based growth. PBFC helps connect the chain. #PlantBasedCanada #FoodInnovation

PBFC Associate Member @InnovaTrending tracks the global shifts shaping what’s next in food and beverage and their annual Top 10 Trends Report is a must-read for anyone in the plant-based space. From consumer expectations to emerging ingredients, Innova helps our members turn